Mechanical, thermal, structural and barrier properties of crab shell chitosan/graphene oxide composite films

出版年份 2017 全文链接

标题

作者

关键词

Crab shell chitosan, Graphene oxide nanosheets, Nanocomposite, Fourier transform infrared spectroscopy, Atomic force microscopy

出版物

Volume 71, Issue -, Pages 141-148

出版商

Elsevier BV

发表日期

2017-05-19

DOI

10.1016/j.foodhyd.2017.05.013

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