The efficacy of disinfectant misting in the lairage of a pig abattoir to reduce Salmonella and Enterobacteriaceae on pigs prior to slaughter

出版年份 2017 全文链接

标题

作者

关键词

Lairage, Misting, Virkon, S, Antisepsis, Topical decontamination

出版物

FOOD CONTROL

Volume 75, Issue -, Pages 55-61

出版商

Elsevier BV

发表日期

2016-12-19

DOI

10.1016/j.foodcont.2016.12.028

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