How sugars protect proteins in the solid state and during drying (review): Mechanisms of stabilization in relation to stress conditions

出版年份 2017 全文链接

标题

作者

关键词

Biologicals, Storage stability, Temperature, Water activity, Vitrification, Mobility, Degradation

出版物

EUROPEAN JOURNAL OF PHARMACEUTICS AND BIOPHARMACEUTICS

Volume 114, Issue -, Pages 288-295

出版商

Elsevier BV

发表日期

2017-02-09

DOI

10.1016/j.ejpb.2017.01.024

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