Health risk assessment for the consumption of fresh and preserved fish ( Alosa agone ) from Lago di Como (Northern Italy)

出版年份 2017 全文链接

标题

作者

关键词

Food safety, DDTs, PCBs, Agone, Southern Alpine lake

出版物

Volume 156, Issue -, Pages 571-578

出版商

Elsevier BV

发表日期

2017-04-26

DOI

10.1016/j.envres.2017.04.018

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