Diet change and food loss reduction: What is their combined impact on global water use and scarcity?
出版年份 2016 全文链接
标题
Diet change and food loss reduction: What is their combined impact on global water use and scarcity?
作者
关键词
-
出版物
Earths Future
Volume 4, Issue 3, Pages 62-78
出版商
American Geophysical Union (AGU)
发表日期
2016-02-15
DOI
10.1002/2015ef000327
参考文献
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