The effect of preharvest gibberellic acid applications on fruit quality of ʽAngelinoʼ plums during storage

标题
The effect of preharvest gibberellic acid applications on fruit quality of ʽAngelinoʼ plums during storage
作者
关键词
Fruit quality, Gibberellic acid, Postharvest, Prunus salicina, Lindell, Shelf life, Storage
出版物
SCIENTIA HORTICULTURAE
Volume 202, Issue -, Pages 111-116
出版商
Elsevier BV
发表日期
2016-02-29
DOI
10.1016/j.scienta.2016.02.027

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