4.7 Article

Effect of mitochondrial ascorbic acid synthesis on photosynthesis

期刊

PLANT PHYSIOLOGY AND BIOCHEMISTRY
卷 104, 期 -, 页码 29-35

出版社

ELSEVIER FRANCE-EDITIONS SCIENTIFIQUES MEDICALES ELSEVIER
DOI: 10.1016/j.plaphy.2016.03.012

关键词

Ascorbic acid; Photosynthesis; Respiration; Stomata

资金

  1. ANPCyT, Argentina [PICT 2012-0809]

向作者/读者索取更多资源

Ascorbic acid (AA) is synthesized in plant mitochondria through the oxidation of L-galactono-1,4-lactone (L-GalL) and then distributed to different cell compartments. AA-deficient Arabidopsis thaliana mutants (vtc2) and exogenous applications of L-GalL were used to generate plants with different AA content in their leaves. This experimental approach allows determining specific AA-dependent effects on carbon metabolism. No differences in O-2 uptake, malic and citric acid and NADH content suggest that AA synthesis or accumulation did not affect mitochondrial activity; however, L-GalL treatment increased CO2 assimilation and photosynthetic electron transport rate in vtc2 (but not wt) leaves demonstrating a stimulation of photosynthesis after L-GalL treatment. Increased CO2 assimilation correlated with increased leaf stomatal conductance observed in L-GalL-treated vtc2 plants. (C) 2016 Elsevier Masson SAS. All rights reserved.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

Article Horticulture

Nitric oxide in combination with indole-3-butyric acid improves root growth in Ferdor Julior' hardwood cuttings (Prunus insistitia (L.) x Prunus domestica (L.))

G. E. Gergoff Grozeff, M. De Los A. Romero, M. Aubone Videla

JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY (2018)

Article Agronomy

Combination of nitric oxide and 1-MCP on postharvest life of the blueberry (Vaccinium spp.) fruit

Gustavo Esteban Gergoff Grozeff, Matias Leonel Alegre, Maria Eugenia Senn, Alicia Raquel Chaves, Marcela Simontacchi, Carlos Guillermo Bartoli

POSTHARVEST BIOLOGY AND TECHNOLOGY (2017)

Article Biochemistry & Molecular Biology

Ethylene signaling triggered by low concentrations of ascorbic acid regulates biomass accumulation in Arabidopsis thaliana

M. Caviglia, L. M. Mazorra Morales, A. Concellon, G. E. Gergoff Grozeff, M. Wilson, C. H. Foyer, C. G. Bartoli

FREE RADICAL BIOLOGY AND MEDICINE (2018)

Article Agronomy

Pre-treatment with 1-methylcyclopropene alleviates methyl bromide-induced internal breakdown, softening and wall degradation in blueberry

Cristian Matias Ortiz, Fiamma Franceschinis, Gustavo Esteban Gergoff Grozeff, Helen Chan, John Markus Labavitch, Carlos Crisosto, Ariel Roberto Vicente

POSTHARVEST BIOLOGY AND TECHNOLOGY (2018)

Review Plant Sciences

Ascorbic Acid and Ozone: Novel Perspectives to Explain an Elusive Relationship

Erika Bellini, Mario C. De Tullio

PLANTS-BASEL (2019)

Article Horticulture

Nitric oxide improves the effect of 1-methylcyclopropene extending the tomato (Lycopersicum esculentum L.) fruit postharvest life

Charlotte Steelbeart, Matias Leonel Alegre, Jose Vera Bahima, Maria Eugenia Senn, Marcela Simontacchi, Carlos Guillermo Bartoli, Gustavo Esteban Gergoff Grozeff

SCIENTIA HORTICULTURAE (2019)

Article Plant Sciences

Deficiency of GDP-l-galactose phosphorylase, an enzyme required for ascorbic acid synthesis, reduces tomato fruit yield

Matias L. Alegre, Charlotte Steelheart, Pierre Baldet, Christophe Rothan, Daniel Just, Yoshihiro Okabe, Hiroshi Ezura, Nicholas Smirnoff, Gustavo E. Gergoff Grozeff, Carlos G. Bartoli

PLANTA (2020)

Article Plant Sciences

Linking integrative plant physiology with agronomy to sustain future plant production

Matthias Langensiepen, Marcel A. K. Jansen, Astrid Wingler, Barbara Demmig-Adams, William W. Adams, Ian C. Dodd, Vasileios Fotopoulos, Rod Snowdon, Erola Fenollosa, Mario C. De Tullio, Gerhard Buck-Sorlin, Sergi Munne-Bosch

ENVIRONMENTAL AND EXPERIMENTAL BOTANY (2020)

Article Plant Sciences

The effect of low ascorbic acid content on tomato fruit ripening

Charlotte Steelheart, Matias Leonel Alegre, Pierre Baldet, Christophe Rothan, Cecile Bres, Daniel Just, Yoshihiro Okabe, Hiroshi Ezura, Inti Ganganelli, Gustavo Esteban Gergoff Grozeff, Carlos Guillermo Bartoli

PLANTA (2020)

Article Plant Sciences

Nitric Oxide as a Key Gasotransmitter in Fruit Postharvest: An Overview

Agustina Buet, Charlotte Steelheart, Mauro A. Perini, Andrea Galatro, Marcela Simontacchi, Gustavo Esteban Gergoff Grozeff

Summary: With the increasing global population, research in postharvest technology becomes crucial to produce high-quality fruits and minimize losses. Nitric oxide is utilized to extend shelf-life and enhance quality of fruits, as well as protect against chilling injury and postharvest diseases.

JOURNAL OF PLANT GROWTH REGULATION (2021)

Article Agronomy

Use of riboflavin to reduce decay and extend the shelf-life of fresh-cut sweet pepper

F. M. Pintos, M. L. Lemoine, G. E. Gergoff Grozeff, H. J. Hasperue, A. R. Vicente, L. M. Rodoni

Summary: Riboflavin can be used as a postharvest preservative agent to effectively control spoilage in peppers, maintain quality and texture, and reduce microbial growth.

POSTHARVEST BIOLOGY AND TECHNOLOGY (2022)

Article Biochemistry & Molecular Biology

High light stress induces H2O2 production and accelerates fruit ripening in tomato

Charlotte Steelheart, Matias L. Alegre, Pierre Baldet, Christophe Rothan, Cecile Bres, Daniel Just, Yoshihiro Okabe, Hiroshi Ezura, Inti M. Ganganelli, Gustavo E. Gergoff Grozeff, Carlos G. Bartoli

Summary: This study investigated the role of H2O2 in tomato ripening and found that H2O2 participates in this process through its association with the ethylene signaling pathway. The experiments showed that high irradiance treatment enhanced H2O2 production and accelerated fruit ripening. These results may be attributed to changes in the expression of H2O2-related genes and ethylene-related genes.

PLANT SCIENCE (2022)

Review Plant Sciences

The perils of planning strategies to increase vitamin C content in plants: Beyond the hype

Mattia Terzaghi, Mario C. De Tullio

Summary: This article summarizes the various attempts made to improve AsA production/content in plants, highlighting the most promising ones, and providing information about the possible unexpected consequences of a purely biotechnological approach.

FRONTIERS IN PLANT SCIENCE (2022)

Article Horticulture

Specific wavelength LED light pulses modify vitamin C and organic acids content in raspberry and blackberry fruit during postharvest

Inti Ganganelli, Maria Celeste Molina Agostini, Andrea Galatro, Gustavo Esteban Gergoff Grozeff

Summary: This study evaluated the effect of different LED light pulses on the postharvest of raspberries and blackberries under cold storage. The results showed that short LED light pulses can extend the postharvest life of raspberries, decreasing internal breakdown and increasing the content of ascorbic acid.

JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY (2023)

Article Plant Sciences

CmCML11 interacts with CmCAMTA5 to enhance γ-aminobutyric acid (GABA) accumulation by regulating GABA shunt in fresh-cut cantaloupe

Wanli You, Jinglin Zhang, Xueyin Ru, Feng Xu, Zhengguo Wu, Peng Jin, Yonghua Zheng, Shifeng Cao

Summary: This study investigated the effect of calcium chloride (CaCl2) treatment on GABA accumulation in fresh-cut cantaloupe and the underlying mechanisms. The results showed that CaCl2 treatment increased GABA content and the activities of GAD and SSADH enzymes, while reducing glutamate content and GABA-T activity. Additionally, CaCl2 treatment upregulated the expressions of CmCML11 and CmCAMTA5, as well as several GABA shunt genes, through the transcriptional activation by CmCAMTA5. Furthermore, the interaction between CmCML11 and CmCAMTA5 enhanced the transcriptional activation of GABA shunt genes. Overall, this study reveals that CaCl2 treatment promotes GABA accumulation in fresh-cut cantaloupe through the combined effect of CmCML11 and CmCAMTA5 in regulating the expressions of GABA shunt genes.

PLANT PHYSIOLOGY AND BIOCHEMISTRY (2024)

Article Plant Sciences

Integrated physiological, biochemical, and transcriptomics analyses reveal the underlying mechanisms of high nitrogen use efficiency of black sesame

Min Wang, Yupeng Wang, Xiaohui Wang, Guangwei Wei, Huiyi Yang, Xi Yang, Tinghai Shen, Huijie Qu, Sheng Fang, Ziming Wu

Summary: This study identified the high nitrogen use efficiency (NUE) black sesame variety 17-156 and analyzed its underlying physiological and molecular mechanisms. The results showed that 17-156 possesses a sophisticated nitrogen metabolizing machinery to uptake and assimilate higher quantities of inorganic nitrogen, simultaneously improving carbon metabolism and growth. Many important genes were up-regulated in 17-156 under high nitrogen condition. Additionally, 38 potential candidate genes were identified for future studies to improve sesame's NUE. These findings provide valuable resources for understanding the regulatory network of nitrogen metabolism and developing sesame cultivars with improved NUE.

PLANT PHYSIOLOGY AND BIOCHEMISTRY (2024)

Article Plant Sciences

Occurrence, structure, and function of short cells in maize leaf epidermis

He Dong, Chongmei Xu, Chengtao Zhang, Li Zhang, Yaqin Yao, Suiqi Zhang

Summary: The study found that short cells in maize leaves not only improve leaf mechanical support and photosynthetic performance, enhance drought resistance, but also participate in stomatal regulation.

PLANT PHYSIOLOGY AND BIOCHEMISTRY (2024)

Article Plant Sciences

Phosphate deficiency responsive TaSPX3 is involved in the regulation of shoot phosphorus in Arabidopsis plants

Na Liu, Wenyan Shang, Mengxin Guan, Jibin Xiao, Guangxiang Tian, Baozhan Ma, Wenjing Shang, Xu Li, Shijia Zhao, Chuang Li, Kun Cheng, Wenming Zheng

Summary: This study cloned the full-length cDNA sequence of TaSPX3 gene in wheat and found that TaSPX3 responds to low phosphorus stress in multiple wheat genotypes. Overexpressing TaSPX3 can alleviate phosphorus deficiency symptoms and promote plant growth in Arabidopsis. The study also revealed the interaction of TaSPX3 with other genes related to the phosphorus starvation signaling pathway.

PLANT PHYSIOLOGY AND BIOCHEMISTRY (2024)

Article Plant Sciences

Selenite reduced cadmium uptake, interfered signal transduction of endogenous phytohormones, and stimulated secretion of tartaric acid based on a combined analysis of non-invasive micro-test technique, transcriptome and metabolome

Kongyuan Wu, Lizhen Wang, Zihan Wu, Ziqing Liu, Zengfei Li, Jun Shen, Shengjie Shi, Hong Liu, Christopher Rensing, Renwei Feng

Summary: Selenium (Se) can reduce uptake and translocation of cadmium (Cd) in plants by regulating root morphology. This study investigated the effects of Se(IV) on root exudates, root morphology, root endogenous hormones, and Cd uptake efficiency in rice under Cd stress. The results showed that Se(IV) significantly reduced Cd concentrations in shoots and roots, and decreased Cd uptake efficiency via root hairs. Se(IV) also affected root morphology, root exudates, and the synthesis of hormones like IAA and JA. However, transcriptome analysis revealed no upregulated differentially expressed genes (DEGs) in IAA synthesis.

PLANT PHYSIOLOGY AND BIOCHEMISTRY (2024)

Article Plant Sciences

Cell number regulator 8 from Salix linearistipularis enhances cadmium tolerance in poplar by reducing cadmium uptake and accumulation

Di Wang, Huaifang Zhang, Xuefei Hu, Haizhen Zhang, Shuang Feng, Aimin Zhou

Summary: This study identified a cell number regulator gene called SlCNR8 in willow, which enhances resistance to trace metals in transgenic poplar seedlings. SlCNR8 reduces Cd uptake and accumulation, and can be used as a candidate gene for genetic improvement of phytostabilisation of trace metals.

PLANT PHYSIOLOGY AND BIOCHEMISTRY (2024)