Evaluation of the Antioxidant and Antiproliferative Effects of Three Peptide Fractions of Germinated Soybeans on Breast and Cervical Cancer Cell Lines

Lunasin suppresses the migration and invasion of breast cancer cells by inhibiting matrix metalloproteinase-2/-9 via the FAK/Akt/ERK and NF-κB signaling pathways

(2016) QIANQIAN JIANG et al.   ONCOLOGY REPORTS

Global cancer statistics, 2012

(2015) Lindsey A. Torre et al.   CA-A CANCER JOURNAL FOR CLINICIANS

Amaranth Peptides from Simulated Gastrointestinal Digestion: Antioxidant Activity Against Reactive Species

(2015) María C. Orsini Delgado et al.   PLANT FOODS FOR HUMAN NUTRITION

Novel drugs that target the estrogen-related receptor alpha: their therapeutic potential in breast cancer

(2014) Felicity May   Cancer Management and Research

Anionic Antimicrobial and Anticancer Peptides from Plants

(2013) Saurabh Prabhu et al.   CRITICAL REVIEWS IN PLANT SCIENCES

Isolation and identification of antioxidant peptides from commercial soybean-based infant formulas

(2013) Patrycja Puchalska et al.   FOOD CHEMISTRY

Oxidative stress and cancer: An overview

(2012) Venus Sosa et al.   AGEING RESEARCH REVIEWS

Purification and identification of antioxidant peptides from the skin protein hydrolysate of two marine fishes, horse mackerel (Magalaspis cordyla) and croaker (Otolithes ruber)

(2011) N. S. Sampath Kumar et al.   AMINO ACIDS

Lunasin potentiates the effect of oxaliplatin preventing outgrowth of colon cancer metastasis, binds to α5β1 integrin and suppresses FAK/ERK/NF-κB signaling

(2011) Vermont P. Dia et al.   CANCER LETTERS

Nutritional Aspects of Second Generation Soy Foods

(2011) Marcela Roquim Alezandro et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Antioxidant and Antiproliferative Activities of Loach (Misgurnus anguillicaudatus) Peptides Prepared by Papain Digestion

(2011) Lijun You et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Food Protein-Derived Bioactive Peptides: Production, Processing, and Potential Health Benefits

(2011) Chibuike C. Udenigwe et al.   JOURNAL OF FOOD SCIENCE

Lunasin induces apoptosis and modifies the expression of genes associated with extracellular matrix and cell adhesion in human metastatic colon cancer cells

(2011) Vermont P. Dia et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Effect of Germinated Soybean Protein Hydrolysates on Adipogenesis and Adipolysis in 3T3-L1 Cells

(2011) L. A. González-Espinosa de los Monteros et al.   PLANT FOODS FOR HUMAN NUTRITION

A Brief Historical Overview of the Past Two Decades of Soy and Isoflavone Research

(2010) Mark Messina   JOURNAL OF NUTRITION

Effect of soy saponin on the growth of human colon cancer cells

(2010) Cheng-Yu Tsai   WORLD JOURNAL OF GASTROENTEROLOGY

Effect of time and temperature on bioactive compounds in germinated Brazilian soybean cultivar BRS 258

(2009) Luz Maria Paucar-Menacho et al.   FOOD RESEARCH INTERNATIONAL

Effect of Protein Hydrolysates from Germinated Soybean on Cancerous Cells of the Human Cervix: An In Vitro Study

(2009) R. Mora-Escobedo et al.   PLANT FOODS FOR HUMAN NUTRITION

Antioxidant, anti-semicarbazide-sensitive amine oxidase, and anti-hypertensive activities of geraniin isolated from Phyllanthus urinaria

(2008) Shyr-Yi Lin et al.   FOOD AND CHEMICAL TOXICOLOGY

β-Conglycinins among Sources of Bioactives in Hydrolysates of Different Soybean Varieties That Inhibit Leukemia Cells in Vitro

(2008) Wenyi Wang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY