Biological Activities of Oleanolic Acid Derivatives fromCalendula officinalisSeeds

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Comparative biological study of roots, stems, leaves, and seeds of Angelica shikokiana Makino

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Pomegranate husk extract, punicalagin and ellagic acid inhibit fatty acid synthase and adipogenesis of 3T3-L1 adipocyte

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Curcumin protects mouse neuroblastoma Neuro-2A cells against hydrogen-peroxide-induced oxidative stress

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Phytochemical Constituents and Pharmacological Activities of Calendula officinalis Linn (Asteraceae): A Review

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Oleanane-type triterpenoids from Panax stipuleanatus and their anticancer activities

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Oleanolic acid, a natural triterpenoid improves blood glucose tolerance in normal mice and ameliorates visceral obesity in mice fed a high-fat diet

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Chemistry of Secondary Polyphenols Produced during Processing of Tea and Selected Foods

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