Isolation of Xanthones from the Fermentation Products of the Endophytic Fungus of Phomopsis amygdali

标题
Isolation of Xanthones from the Fermentation Products of the Endophytic Fungus of Phomopsis amygdali
作者
关键词
xanthones, <em class=EmphasisTypeItalic >Phomopsis</em> species, fermentation products, cytotoxicity
出版物
CHEMISTRY OF NATURAL COMPOUNDS
Volume 51, Issue 3, Pages 460-463
出版商
Springer Nature
发表日期
2015-06-01
DOI
10.1007/s10600-015-1315-7

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