A thermophilic L-lactic acid producer of high optical purity: isolation and identification

Fruit and vegetable purees as cryoprotectants for vacuum freeze-dried fermented milk products

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Color Sensors “In Intelligent Food Packaging”

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A Review on Barrier Properties of Poly(Lactic Acid)/Clay Nanocomposites

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Exploring the potential of lactic acid production from lignocellulosic hydrolysates with various ratios of hexose versus pentose by Bacillus coagulans IPE22

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Feasibility of biodegradable based packaging used for red meat storage during shelf-life: A pilot study

(2018) S. Panseri et al.   FOOD CHEMISTRY

Screening and characterization of thermo-active enzymes of biotechnological interest produced by thermophilic Bacillus isolated from hot springs in Tunisia

(2016) Wajdi Thebti et al.   ACTA BIOCHIMICA POLONICA

Physical and mechanical properties of PLA, and their functions in widespread applications — A comprehensive review

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Highly efficient production of optically pure l -lactic acid from corn stover hydrolysate by thermophilic Bacillus coagulans

(2016) Kedong Ma et al.   BIORESOURCE TECHNOLOGY

High-titer lactic acid production by Lactobacillus pentosus FL0421 from corn stover using fed-batch simultaneous saccharification and fermentation

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Biosynthesis of lactic acid in a membrane bioreactor for cleaner technology of polylactide production

(2016) A. Kuznetsov et al.   Clean Technologies and Environmental Policy

Contributory roles of two l-lactate dehydrogenases for l-lactic acid production in thermotolerant Bacillus coagulans

(2016) Lifan Sun et al.   Scientific Reports

New application ofBacillusstrains for optically purel-lactic acid production: general overview and future prospects

(2015) Pramod Poudel et al.   BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY

Thermophiles in the genomic era: Biodiversity, science, and applications

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Major Role of NAD-Dependent Lactate Dehydrogenases in the Production of l-Lactic Acid with High Optical Purity by the Thermophile Bacillus coagulans

(2014) Limin Wang et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Efficient production of l-lactic acid by newly isolated thermophilic Bacillus coagulans WCP10-4 with high glucose tolerance

(2013) Xingding Zhou et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Fermentation of corn fiber hydrolysate to lactic acid by the moderate thermophile Bacillus coagulans

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