Evaluation of Viscosity Changes and Rheological Properties of Diutan Gum, Xanthan Gum, and Scleroglucan in Extreme Reservoirs

标题
Evaluation of Viscosity Changes and Rheological Properties of Diutan Gum, Xanthan Gum, and Scleroglucan in Extreme Reservoirs
作者
关键词
-
出版物
Polymers
Volume 15, Issue 21, Pages 4338
出版商
MDPI AG
发表日期
2023-11-07
DOI
10.3390/polym15214338

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