Screening extracts of fungal endophytes isolated from Allophylus abyssinicus (Hochst. Radlk.) for control of bean anthracnose

Antifungal Activity of Endophytic Aspergillus terreus Extract Against Some Fungi Causing Mucormycosis: Ultrastructural Study

(2022) Amr H. Hashem et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Secondary metabolites isolated from Penicillium christenseniae SD.84 and their antimicrobial resistance effects

(2022) Xinzhu Wang et al.   NATURAL PRODUCT RESEARCH

Harnessing Endogenous Stimuli for Responsive Materials in Theranostics

(2021) Alexander B. Cook et al.   ACS Nano

Appressorial interactions with host and their evolution

(2021) K. W. Thilini Chethana et al.   FUNGAL DIVERSITY

Genetic diversity of Colletotrichum lupini and its virulence on white and Andean lupin

(2021) J. A. Alkemade et al.   Scientific Reports

Moniliophthora perniciosa, the mushroom causing witches’ broom disease of cacao: Insights into its taxonomy, ecology and host range in Brazil

(2020) Daniela O. Lisboa et al.   Fungal Biology

Comprehensive chemotaxonomic and genomic profiling of a biosynthetically talented Australian fungus, Aspergillus burnettii sp. nov.

(2020) Cameron L.M. Gilchrist et al.   FUNGAL GENETICS AND BIOLOGY

Deciphering the Infectious Process of Colletotrichum lupini in Lupin through Transcriptomic and Proteomic Analysis

(2020) Guillaume Dubrulle et al.   Microorganisms

Discovery and Heterologous Biosynthesis of the Burnettramic Acids: Rare PKS-NRPS-Derived Bolaamphiphilic Pyrrolizidinediones from an Australian Fungus, Aspergillus burnettii

(2019) Hang Li et al.   ORGANIC LETTERS

Banksialactones and Banksiamarins: Isochromanones and Isocoumarins from an Australian Fungus, Aspergillus banksianus

(2018) Nirmal K. Chaudhary et al.   JOURNAL OF NATURAL PRODUCTS

Aspergillus hancockii sp. nov., a biosynthetically talented fungus endemic to southeastern Australian soils

(2017) John I. Pitt et al.   PLoS One

Effects of industrial canning on the proximate composition, bioactive compounds contents and nutritional profile of two Spanish common dry beans (Phaseolus vulgaris L.)

(2015) Mercedes M. Pedrosa et al.   FOOD CHEMISTRY

New Duclauxamide from Penicillium manginii YIM PH30375 and Structure Revision of the Duclauxin Family

(2015) Pei Cao et al.   ORGANIC LETTERS

Exploring the potential of endophytes from medicinal plants as sources of antimycobacterial compounds

(2014) Alfonsus Alvin et al.   MICROBIOLOGICAL RESEARCH

Identification and nomenclature of the genus Penicillium

(2014) C.M. Visagie et al.   STUDIES IN MYCOLOGY

Fungi of the genus Penicillium as producers of physiologically active compounds (Review)

(2012) A. G. Kozlovskii et al.   APPLIED BIOCHEMISTRY AND MICROBIOLOGY

Chemical Ecology of Endophytic Fungi: Origins of Secondary Metabolites

(2012) Souvik Kusari et al.   CHEMISTRY & BIOLOGY

Biological control of mycotoxin-producing molds

(2012) Flávio Henrique Vasconcelos de Medeiros et al.   CIENCIA E AGROTECNOLOGIA

Interaction between seed treatments, surfactants and foliar fungicides on controlling dry bean anthracnose (Colletotrichum lindemuthianum)

(2012) C.L. Gillard et al.   CROP PROTECTION

Bioactive phenolic compounds and functional properties of dehydrated bean flours

(2011) Yolanda Aguilera et al.   FOOD RESEARCH INTERNATIONAL

Diversity and Antimicrobial and Plant-Growth-Promoting Activities of Endophytic Fungi in Dendrobium loddigesii Rolfe

(2010) Xiao Mei Chen et al.   JOURNAL OF PLANT GROWTH REGULATION