Pork biogenic amine index (BAI) determination based on chemometric analysis of hyperspectral imaging data

出版年份 2016 全文链接

标题

作者

关键词

Hyperspectral imaging, Biogenic amines, Partial least squares regression, Multiple linear regression, Successive projections algorithm

出版物

LWT-FOOD SCIENCE AND TECHNOLOGY

Volume 73, Issue -, Pages 13-19

出版商

Elsevier BV

发表日期

2016-05-18

DOI

10.1016/j.lwt.2016.05.031

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