Stabilization of Antioxidant and Anti-Inflammatory Activities of Nano-Selenium Using Anoectochilus burmannicus Extract as a Potential Novel Functional Ingredient
出版年份 2023 全文链接
标题
Stabilization of Antioxidant and Anti-Inflammatory Activities of Nano-Selenium Using Anoectochilus burmannicus Extract as a Potential Novel Functional Ingredient
作者
关键词
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出版物
Nutrients
Volume 15, Issue 4, Pages 1018
出版商
MDPI AG
发表日期
2023-02-20
DOI
10.3390/nu15041018
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