Synthesis and antioxidant properties of Lycium barbarum polysaccharides capped selenium nanoparticles using tea extract

The effects of combined selenium nanoparticles and radiation therapy on breast cancer cells in vitro

(2017) Feng Chen et al.   Artificial Cells Nanomedicine and Biotechnology

Biosynthesis of selenium rich exopolysaccharide (Se-EPS) by Pseudomonas PT-8 and characterization of its antioxidant activities

(2016) Shuhong Ye et al.   CARBOHYDRATE POLYMERS

Synthesis of selenium-containing Artemisia sphaerocephala polysaccharides: Solution conformation and anti-tumor activities in vitro

(2016) Junlong Wang et al.   CARBOHYDRATE POLYMERS

Bioaccessibility of selenium, selenomethionine and selenocysteine from foods and influence of heat processing on the same

(2016) Anjum Khanam et al.   FOOD CHEMISTRY

Selenium nanomaterials: An overview of recent developments in synthesis, properties and potential applications

(2016) Savita Chaudhary et al.   PROGRESS IN MATERIALS SCIENCE

Green synthesis of selenium nanoparticles conjugated Clausena dentata plant leaf extract and their insecticidal potential against mosquito vectors

(2016) P. Sowndarya et al.   Artificial Cells Nanomedicine and Biotechnology

Synthesis and antioxidant properties of chitosan and carboxymethyl chitosan-stabilized selenium nanoparticles

(2015) Wanwen Chen et al.   CARBOHYDRATE POLYMERS

Synthesis, characterization, antioxidant activity and neuroprotective effects of selenium polysaccharide from Radix hedysari

(2015) Dongfeng Wei et al.   CARBOHYDRATE POLYMERS

Synthesis, characterization, and controlled release of selenium nanoparticles stabilized by chitosan of different molecular weights

(2015) Chunyue Zhang et al.   CARBOHYDRATE POLYMERS

Adsorption of zinc by biogenic elemental selenium nanoparticles

(2015) Rohan Jain et al.   CHEMICAL ENGINEERING JOURNAL

Chemical properties and bioactivities of Goji (Lycium barbarum) polysaccharides extracted by different methods

(2015) Ri-fu Yang et al.   Journal of Functional Foods

A Review of Dietary Selenium Intake and Selenium Status in Europe and the Middle East

(2015) Rita Stoffaneller et al.   Nutrients

Cytotoxicity and therapeutic effect of irinotecan combined with selenium nanoparticles

(2014) Fuping Gao et al.   BIOMATERIALS

Unraveling the Truth About Antioxidants: Mitohormesis explains ROS-induced health benefits

(2014) Michael Ristow   NATURE MEDICINE

Unraveling the Truth About Antioxidants: ROS and disease: finding the right balance

(2014) Hiroyuki Kawagishi et al.   NATURE MEDICINE

The effect of green tea on blood pressure and lipid profile: A systematic review and meta-analysis of randomized clinical trials

(2014) I. Onakpoya et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Selenium and selenocysteine: roles in cancer, health, and development

(2014) Dolph L. Hatfield et al.   TRENDS IN BIOCHEMICAL SCIENCES

Lycium barbarum polysaccharides therapeutically improve hepatic functions in non-alcoholic steatohepatitis rats and cellular steatosis model

(2014) Jia Xiao et al.   Scientific Reports

A novel one-pot green synthesis of selenium nanoparticles and evaluation of its toxicity in zebrafish embryos

(2014) Kalimuthu Kalishwaralal et al.   Artificial Cells Nanomedicine and Biotechnology

Selenium-Containing Polymers: Promising Biomaterials for Controlled Release and Enzyme Mimics

(2013) Huaping Xu et al.   ACCOUNTS OF CHEMICAL RESEARCH

Selenium supplementation in critically ill patients: A systematic review and meta-analysis

(2013) Francesco Landucci et al.   JOURNAL OF CRITICAL CARE

Oxidative stress and the ageing endocrine system

(2013) Giovanni Vitale et al.   Nature Reviews Endocrinology

Green tea extract: Chemistry, antioxidant properties and food applications – A review

(2013) S.P.J. Namal Senanayake   Journal of Functional Foods

Synthesis and antioxidant activity of hydroxylated phenanthrenes as cis-restricted resveratrol analogues

(2012) De-Jun Ding et al.   FOOD CHEMISTRY

Green tea extract as food antioxidant. Synergism and antagonism with α-tocopherol in vegetable oils and their colloidal systems

(2012) Jie Yin et al.   FOOD CHEMISTRY

Impact of heat treatment on size, structure, and bioactivity of elemental selenium nanoparticles

(2012) Jinsong Zhang et al.   International Journal of Nanomedicine

Selenium, selenoproteins and the thyroid gland: interactions in health and disease

(2011) Lutz Schomburg   Nature Reviews Endocrinology

Facile and controllable one-step fabrication of selenium nanoparticles assisted by l-cysteine

(2009) Qian Li et al.   MATERIALS LETTERS