Production of Xylooligosaccharides from Waste Xylan, Obtained from Viscose Fiber Processing, by Selective Hydrolysis Using Concentrated Acetic Acid

Microwave-assisted conversion of biomass derived hemicelluloses into xylo-oligosaccharides by novel sulfonated bamboo-based catalysts

(2015) Yuan-Yuan Bai et al.   BIOMASS & BIOENERGY

Kinetics of xylose dehydration into furfural in acetic acid

(2015) Zhou Chen et al.   CHINESE JOURNAL OF CHEMICAL ENGINEERING

Production of prebiotic xylooligosaccharides from alkaline extracted wheat straw using the K80R-variant of a thermostable alkali-tolerant xylanase

(2015) Reza Faryar et al.   FOOD AND BIOPRODUCTS PROCESSING

Degradation Profiles of Non-lignin Constituents of Corn Stover from Dilute Sulfuric Acid Pretreatment

(2015) Faxian Jiang et al.   JOURNAL OF WOOD CHEMISTRY AND TECHNOLOGY

Recovering/concentrating of hemicellulosic sugars and acetic acid by nanofiltration and reverse osmosis from prehydrolysis liquor of kraft based hardwood dissolving pulp process

(2014) Laboni Ahsan et al.   BIORESOURCE TECHNOLOGY

Simultaneous Separation and Quantification of Linear Xylo- and Cello-Oligosaccharides Mixtures in Lignocellulosics Processing Products on High-Performance Anion-Exchange Chromatography Coupled with Pulsed Amperometric Detection

(2014) Yong Xu et al.   BioResources

Combined Deacetylation and PFI Refining Pretreatment of Corn Cob for the Improvement of a Two-Stage Enzymatic Hydrolysis

(2014) Yuedong Zhang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Xylooligosaccharide increases bifidobacteria but not lactobacilli in human gut microbiota

(2014) Sydney M. Finegold et al.   Food & Function

Xylooligosaccharides from Hardwood and Cereal Xylans Produced by a Thermostable Xylanase as Carbon Sources for Lactobacillus brevis and Bifidobacterium adolescentis

(2013) Peter Falck et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Enzymatic production of xylooligosaccharides from alkali solubilized xylan of natural grass (Sehima nervosum)

(2012) A.K. Samanta et al.   BIORESOURCE TECHNOLOGY

Xylo-oligosaccharides from lignocellulosic materials: Chemical structure, health benefits and production by chemical and enzymatic hydrolysis

(2012) Ana Flávia Azevedo Carvalho et al.   FOOD RESEARCH INTERNATIONAL

Value addition to sugarcane bagasse: Xylan extraction and its process optimization for xylooligosaccharides production

(2012) Natasha Jayapal et al.   INDUSTRIAL CROPS AND PRODUCTS

Manufacture and prebiotic potential of oligosaccharides derived from industrial solid wastes

(2011) Patricia Gullón et al.   BIORESOURCE TECHNOLOGY

Prebiotic and Other Health-Related Effects of Cereal-Derived Arabinoxylans, Arabinoxylan-Oligosaccharides, and Xylooligosaccharides

(2011) Willem F. Broekaert et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Production and in vitro evaluation of xylooligosaccharides generated from corn cobs

(2011) A.K. Samanta et al.   FOOD AND BIOPRODUCTS PROCESSING

Coupled model of extended Nernst–Planck equation and film theory in nanofiltration for xylo-oligosaccharide syrup

(2010) Xiao Hua et al.   JOURNAL OF FOOD ENGINEERING

Dilute-acid pretreatment of distillers’ grains and corn fiber

(2009) H. Noureddini et al.   BIORESOURCE TECHNOLOGY

Production of xylooligosaccharides by controlled acid hydrolysis of lignocellulosic materials

(2009) Ozlem Akpinar et al.   CARBOHYDRATE RESEARCH

Orthogonal analysis for perovskite structure microwave dielectric ceramic thin films fabricated by the RF magnetron-sputtering method

(2009) Cui Chuanwen et al.   JOURNAL OF MATERIALS SCIENCE-MATERIALS IN ELECTRONICS

Comparison of acid and enzymatic hydrolysis of tobacco stalk xylan for preparation of xylooligosaccharides

(2009) Ozlem Akpinar et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Value addition to corncob: Production and characterization of xylooligosaccharides from alkali pretreated lignin-saccharide complex using Aspergillus oryzae MTCC 5154

(2008) Ayyappan Appukuttan Aachary et al.   BIORESOURCE TECHNOLOGY

Effects of Xylooligosaccharides in Type 2 Diabetes Mellitus

(2008) Wayne Huey-Herng SHEU et al.   JOURNAL OF NUTRITIONAL SCIENCE AND VITAMINOLOGY