Chemical physical shelf-life and sensory properties of biscuits produced from defatted and undefatted debittered orange seed flours

出版年份 2023 全文链接

标题

作者

关键词

出版物

Volume 78, Issue 1, Pages 1-12

出版商

International Society for Horticultural Science (ISHS)

发表日期

2023-03-14

DOI

10.17660/th2023/002

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