4.7 Article

Green Extraction of Polyphenols from Waste Bentonite to Produce Functional Antioxidant Excipients for Cosmetic and Pharmaceutical Purposes: A Waste-to-Market Approach

期刊

ANTIOXIDANTS
卷 11, 期 12, 页码 -

出版社

MDPI
DOI: 10.3390/antiox11122493

关键词

bentonite; waste product; extraction; polyphenols; grape processing industry; propylene glycol; PEG200; cosmeceutical excipients; pharmaceutical excipients; waste-to-market approach

资金

  1. Ministero dell'Universita e della Ricerca, PON FSE REACT-EU Research and Innovation
  2. Regional ERDF Operational Program
  3. [087219090480]

向作者/读者索取更多资源

This study validated the potential of waste bentonite from the grape processing industries as a valuable matrix for polyphenol extraction. By applying a waste-to-market approach, functional excipients were produced. The best extract was obtained from wet bentonite with PEG200, showing the highest phenolic content and strongest antioxidant activity. It can be directly used as a polyphenol-enriched functional raw material for cosmetics and pharmaceuticals.
In an ever-growing perspective of circular economy, the development of conscious, sustainable and environmental-friendly strategies to recycle the waste products is the key point. The scope of this work was to validate the waste bentonite from the grape processing industries as a precious matrix to extract polyphenols by applying a waste-to-market approach aimed at producing novel functional excipients. The waste bentonite was recovered after the fining process and opportunely pre-treated. Subsequently, both the freeze dried and the so-called wet bentonites were subjected to maceration. PEG200 and Propylene Glycol were selected as solvents due to their ability to dissolve polyphenols and their wide use in the cosmetic/pharmaceutical field. The extracts were evaluated in terms of yield, density, pH after water-dilution, total phenolic (Folin-Ciocalteu) and protein (Bradford) contents, antioxidant power (DPPH), amount of some representative polyphenols (HPLC-DAD), cytocompatibility and stability. Both solvents validated the bentonite as a valuable source of polyphenols and led to colored fluids characterized by an acidic pH after water-dilution. The best extract was obtained from the wet bentonite with PEG200 and highlighted the highest phenolic content and consequently the strongest antioxidant activity. Additionally, it displayed proliferative properties and resulted almost stable over time. Hence, it might be directly used as polyphenols-enriched functional novel raw material for cosmetic and pharmaceutics purposes.

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