Anti-glycation and antioxidant effects of Chaga mushroom decoction extracted with a fermentation medium

出版年份 2023 全文链接

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出版物

Volume -, Issue -, Pages -

出版商

Japanese Society for Food Science and Technology

发表日期

2023-01-06

DOI

10.3136/fstr.fstr-d-22-00120

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