Growth and survival of common spoilage and pathogenic bacteria in ground beef and plant-based meat analogues
出版年份 2022 全文链接
标题
Growth and survival of common spoilage and pathogenic bacteria in ground beef and plant-based meat analogues
作者
关键词
-
出版物
FOOD RESEARCH INTERNATIONAL
Volume 164, Issue -, Pages 112408
出版商
Elsevier BV
发表日期
2022-12-28
DOI
10.1016/j.foodres.2022.112408
参考文献
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