Comparative functional properties of engineered cationic antimicrobial peptides consisting exclusively of tryptophan and either lysine or arginine

标题
Comparative functional properties of engineered cationic antimicrobial peptides consisting exclusively of tryptophan and either lysine or arginine
作者
关键词
-
出版物
JOURNAL OF MEDICAL MICROBIOLOGY
Volume 65, Issue 6, Pages 554-565
出版商
Microbiology Society
发表日期
2016-04-06
DOI
10.1099/jmm.0.000258

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