Yerba mate ( Ilex paraguariensis A. St.‐Hil.) for new therapeutic and nutraceutical interventions: A review of patents issued in the last 20 years (2000–2020)
出版年份 2022 全文链接
标题
Yerba mate (
Ilex paraguariensis
A. St.‐Hil.) for new therapeutic and nutraceutical interventions: A review of patents issued in the last 20 years (2000–2020)
作者
关键词
-
出版物
PHYTOTHERAPY RESEARCH
Volume -, Issue -, Pages -
出版商
Wiley
发表日期
2022-10-01
DOI
10.1002/ptr.7632
参考文献
相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。- Multivariate optimization results in an edible extract from Ilex paraguariensis unexplored residues with a high amount of phenolic compounds
- (2022) Alexandre Lorini et al. JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES
- Yerba Mate as a Source of Elements and Bioactive Compounds with Antioxidant Activity
- (2022) Elżbieta Rząsa-Duran et al. Antioxidants
- Multi-elemental Analysis and Health Risk Assessment of Commercial Yerba Mate from Brazil
- (2021) Nayara Caroline Majewski Ulbrich et al. BIOLOGICAL TRACE ELEMENT RESEARCH
- Effects of dietary inclusion of yerba mate (Ilex paraguariensis) extract on lamb muscle metabolomics and physicochemical properties in meat
- (2021) Richard R Lobo et al. JOURNAL OF ANIMAL SCIENCE
- Ecotoxicological evaluation of fruit extracts from yerba mate progenies (Ilex paraguariensis a St-Hil.): a natural biopesticide
- (2021) Fabiano Carvalho de Brito et al. JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES
- Effect of yerba mate ( Ilex paraguariensis ) leaves on dough properties, antioxidant activity, and bread quality using whole wheat flour
- (2021) Gabriela Soster Santetti et al. JOURNAL OF FOOD SCIENCE
- Phytochemicals present in Indian ginseng possess potential to inhibit SARS-CoV-2 virulence: A molecular docking and MD simulation study
- (2021) Prem Prakash Kushwaha et al. MICROBIAL PATHOGENESIS
- Antimicrobial PAA/PAH Electrospun Fiber Containing Green Synthesized Zinc Oxide Nanoparticles for Wound Healing
- (2021) Marina Bandeira et al. Materials
- Effect of fermentation time on the content of bioactive compounds with cosmetic and dermatological properties in Kombucha Yerba Mate extracts
- (2021) Aleksandra Ziemlewska et al. Scientific Reports
- Composition and Antimicrobial Activity of Ilex Leaves Water Extracts
- (2021) Emil Paluch et al. MOLECULES
- Yerba Mate—A Long but Current History
- (2021) Anna Gawron-Gzella et al. Nutrients
- Ilex paraguariensis , white mulberry and chromium picolinate in patients with pre‐diabetes
- (2020) Giuseppe Derosa et al. PHYTOTHERAPY RESEARCH
- Effect of yerba mate extract on the performance of starch films obtained by extrusion and compression molding as active and smart packaging
- (2020) Rocío L. Ceballos et al. CARBOHYDRATE POLYMERS
- Storage quality of fresh-cut apples treated with yerba mate (Ilex paraguariensis)
- (2020) Mariana Rodríguez-Arzuaga et al. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
- In vitro and in vivo antitumor activity of Yerba Mate extract in colon cancer models
- (2020) Rocio S. Garcia‐Lazaro et al. JOURNAL OF FOOD SCIENCE
- Effect of Iignocellulosic Nanoparticles Extracted from Yerba Mate (Ilex paraguariensis) on the Structural, Thermal, Optical and Barrier Properties of Mechanically Recycled Poly(lactic acid)
- (2020) Freddys R. Beltrán et al. Polymers
- The Bioactive Potential of Functional Products and Bioavailability of Phenolic Compounds
- (2020) Cristina Monica Dabulici et al. Foods
- Active food additive based on encapsulated yerba mate (Ilex paraguariensis) extract: effect of drying methods on the oxidative stability of a real food matrix (mayonnaise)
- (2020) Daniela Fenoglio et al. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
- Effects of bioavailable phenolic compounds from Ilex paraguariensis on the brain of mice with lung adenocarcinoma
- (2019) María C. Cittadini et al. PHYTOTHERAPY RESEARCH
- Effect of yerba mate (Ilex paraguariensis A. St.-Hil.) addition on the functional and technological characteristics of fresh cheese
- (2019) Bianka Rocha Saraiva et al. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
- LC-MS Metabolomics and Chemotaxonomy of Caffeine-Containing Holly (Ilex) Species and Related Taxa in the Aquifoliaceae
- (2019) Adam Negrin et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Ilex paraguariensis extract prevents body weight gain in rats fed a high-fat diet
- (2019) Julia Neitzel UECKER et al. Food Science and Technology
- Spray-Dried Yerba Mate Extract Capsules: Clinical Evaluation and Antioxidant Potential in Healthy Individuals
- (2019) Aline Minuzzi Becker et al. PLANT FOODS FOR HUMAN NUTRITION
- Caffeine, but not other phytochemicals, in mate tea (Ilex paraguariensis St. Hilaire) attenuates high-fat-high-sucrose-diet-driven lipogenesis and body fat accumulation
- (2019) Fatima J. Zapata et al. Journal of Functional Foods
- Pharmacological potential of methylxanthines: Retrospective analysis and future expectations
- (2018) João Monteiro et al. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
- Yerba Mate (Ilex paraguariensis) Beverage: Nutraceutical Ingredient or Conveyor for the Intake of Medicinal Plants? Evidence from Paraguayan Folk Medicine
- (2018) Monika Kujawska Evidence-based Complementary and Alternative Medicine
- Improved LC-MS n characterization of hydroxycinnamic acid derivatives and flavonols in different commercial mate ( Ilex paraguariensis ) brands. Quantification of polyphenols, methylxanthines, and antioxidant activity
- (2018) Raquel Mateos et al. FOOD CHEMISTRY
- Antioxidant and antimicrobial activities of a purified polysaccharide from yerba mate ( Ilex paraguariensis )
- (2018) Pâmela T.A.N. Kungel et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Polycyclic aromatic hydrocarbons as a potential source of carcinogenicity of mate
- (2018) Ebele Oranuba et al. JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART C-ENVIRONMENTAL CARCINOGENESIS & ECOTOXICOLOGY REVIEWS
- Topical formulation containing Ilex Paraguariensis extract increases metalloproteinases and myeloperoxidase activities in mice exposed to UVB radiation
- (2018) Camila Helena Ferreira Cuelho et al. JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY B-BIOLOGY
- Mechanisms underlying antiatherosclerotic properties of an enriched fraction obtained from Ilex paraguariensis A. St.-Hil.
- (2017) Patrícia Gonçalves Santiago et al. PHYTOMEDICINE
- The effects of roasted yerba mate ( Ilex paraguariensis A. ST. Hil.) consumption on glycemia and total serum creatine phosphokinase in patients with traumatic brain injury
- (2017) Mariana Carvalho Ribeiro et al. Journal of Functional Foods
- Yerba Maté (Ilex paraguariensis) Metabolic, Satiety, and Mood State Effects at Rest and during Prolonged Exercise
- (2017) et al. Nutrients
- Content of lutein in aqueous extracts of yerba mate ( Ilex paraguariensis St. Hil)
- (2016) Tayse Ferreira Ferreira da Silveira et al. FOOD RESEARCH INTERNATIONAL
- The anti-inflammatory effect of Ilex paraguariensis A. St. Hil (Mate) in a murine model of pleurisy
- (2016) Ana Beatriz Gobbo Luz et al. INTERNATIONAL IMMUNOPHARMACOLOGY
- Comparison of analytical techniques for the identification of bioactive compounds from natural products
- (2016) Łukasz Cieśla et al. NATURAL PRODUCT REPORTS
- Interest of mate ( Ilex paraguariensis A. St.-Hil.) as a new natural functional food to preserve human cardiovascular health – A review
- (2016) Euclides Lara Cardozo Junior et al. Journal of Functional Foods
- Effect of in vitro digestion of yerba mate ( Ilex paraguariensis A. St. Hil.) extract on the cellular antioxidant activity, antiproliferative activity and cytotoxicity toward HepG2 cells
- (2015) Brunna Cristina Bremer Boaventura et al. FOOD RESEARCH INTERNATIONAL
- Effect of yerba mate (Ilex paraguariensis A. St. Hil.) infusion obtained by freeze concentration technology on antioxidant status of healthy individuals
- (2015) Brunna Cristina Bremer Boaventura et al. LWT-FOOD SCIENCE AND TECHNOLOGY
- Significant Variation in the Concentration of Carcinogenic Polycyclic Aromatic Hydrocarbons in Yerba Maté Samples by Brand, Batch, and Processing Method
- (2012) Asieh Golozar et al. ENVIRONMENTAL SCIENCE & TECHNOLOGY
- Development of an Innovative Nutraceutical Fermented Beverage from Herbal Mate (Ilex paraguariensis A.St.-Hil.) Extract
- (2012) Isabela Ferrari Pereira Lima et al. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
- Effect of green mate in overweight volunteers: A randomized placebo-controlled human study
- (2012) Hwa Jung Kim et al. Journal of Functional Foods
- Mate Tea (Ilex paraguariensis) Promotes Satiety and Body Weight Lowering in Mice: Involvement of Glucagon-Like Peptide-1
- (2011) Ghazi Mohamed Eisa Hussein et al. BIOLOGICAL & PHARMACEUTICAL BULLETIN
- Study of the participation of caffeine and polyphenols on the overall antioxidant activity of mate (Ilex paraguariensis)
- (2011) Claudia Anesini et al. LWT-FOOD SCIENCE AND TECHNOLOGY
- Chitosan nanoparticles and microspheres for the encapsulation of natural antioxidants extracted from Ilex paraguariensis
- (2010) R. Harris et al. CARBOHYDRATE POLYMERS
- Recent advances on Ilex paraguariensis research: Minireview
- (2010) N. Bracesco et al. JOURNAL OF ETHNOPHARMACOLOGY
- Saponins in Yerba Mate Tea (Ilex paraguariensis A. St.-Hil) and Quercetin Synergistically Inhibit iNOS and COX-2 in Lipopolysaccharide-Induced Macrophages through NFκB Pathways
- (2009) Sirima Puangpraphant et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Yerba Maté (Ilex paraguariensis) Aqueous Extract Decreases Intestinal SGLT1 Gene Expression but Does Not Affect Other Biochemical Parameters in Alloxan-Diabetic Wistar Rats
- (2008) Daniela M. Oliveira et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Effects of acute administration of the hydroalcoholic extract of mate tea leaves (Ilex paraguariensis) in animal models of learning and memory
- (2008) Rui D.S. Prediger et al. JOURNAL OF ETHNOPHARMACOLOGY
Discover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversationCreate your own webinar
Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.
Create Now