Implicit satiety goals and food-related expectations predict portion size in older adults: Findings from the BAMMBE cohort

Development and Validation of the Reasons Individuals Stop Eating Questionnaire (RISE-Q)4: a novel tool to characterize satiation

(2021) Paige M. Cunningham et al.   APPETITE

Development of a Simplified Portion Size Selection Task

(2021) Aimee E. Pink et al.   Foods

Malnutrition Risk, Physical Function Decline and Disability in Middle-Aged and Older Adults Followed Up in the Singapore Longitudinal Ageing Study

(2021) Shan Hai et al.   Clinical Interventions in Aging

Older individual's perceptions of appetite, its loss, influencing factors and adaptions to poor appetite. A qualitative study

(2021) Natalie J. Cox et al.   APPETITE

The Psychology of Nutrition with Advancing Age: Focus on Food Neophobia

(2019) Emmy van den Heuvel et al.   Nutrients

Avoiding hunger or attaining fullness? Implicit goals of satiety guide portion selection and food intake patterns

(2019) B.K. Cheon et al.   APPETITE

Food, Eating, and Happy Aging: The Perceptions of Older Chinese People

(2019) Colette J. Browning et al.   Frontiers in Public Health

The influence of expected satiety on portion size selection is reduced when food is presented in an ‘unusual’ meal context

(2019) C.J. McLeod et al.   APPETITE

Personal relative deprivation increases self-selected portion sizes and food intake

(2018) A.Y. Sim et al.   APPETITE

The role of perceived stress and gender on portion selection patterns

(2018) E.X. Lim et al.   PHYSIOLOGY & BEHAVIOR

Weight change in relation to mortality in middle-aged and elderly Chinese: the Singapore Chinese Health Study

(2018) Xiong-Fei Pan et al.   INTERNATIONAL JOURNAL OF OBESITY

Influence of impending healthy food consumption on snacking: Nudging vs. compensatory behaviour

(2018) Aaron Y. Sim et al.   PHYSIOLOGY & BEHAVIOR

Weight change in older adults and mortality: the Multiethnic Cohort Study

(2017) S-Y Park et al.   INTERNATIONAL JOURNAL OF OBESITY

Change in Weight and Body Mass Index Associated With All-Cause Mortality in Korea: A Nationwide Longitudinal Study

(2017) Yang-Hyun Kim et al.   JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM

A comparison of food portion size estimation by older adults, young adults and nutritionists

(2017) Claire Marie Timon et al.   Journal of Nutrition Health & Aging

Poor Appetite and Dietary Intake in Community-Dwelling Older Adults

(2017) Barbara S. van der Meij et al.   JOURNAL OF THE AMERICAN GERIATRICS SOCIETY

Are food-related perceptions associated with meal portion size decisions? A cross-sectional study

(2016) Michelle Spence et al.   APPETITE

Body-mass index and all-cause mortality: individual-participant-data meta-analysis of 239 prospective studies in four continents

(2016) Emanuele Di Angelantonio et al.   LANCET

Mechanisms of the portion size effect. What is known and where do we go from here?

(2015) Laural English et al.   APPETITE

Appetite predicts mortality in free-living older adults in association with dietary diversity. A NAHSIT cohort study

(2014) Yi-Chen Huang et al.   APPETITE

Body Weight, Anorexia, and Undernutrition in Older People

(2013) Stijn Soenen et al.   Journal of the American Medical Directors Association

Malnutrition in the elderly: A narrative review

(2013) E. Agarwal et al.   MATURITAS

Computer-based assessments of expected satiety predict behavioural measures of portion-size selection and food intake

(2012) Laura L. Wilkinson et al.   APPETITE

Weight change and all-cause, cancer and cardiovascular disease mortality in Japanese men and women: the Japan Public Health Center-Based Prospective Study

(2009) A Nanri et al.   INTERNATIONAL JOURNAL OF OBESITY

How Many Calories Are on Our Plate? Expected Fullness, Not Liking, Determines Meal-size Selection

(2009) Jeffrey M. Brunstrom et al.   Obesity

Measuring ‘expected satiety’ in a range of common foods using a method of constant stimuli

(2008) Jeffrey M. Brunstrom et al.   APPETITE

Measuring affective (liking) and non-affective (expected satiety) determinants of portion size and food reward

(2008) Jeffrey M. Brunstrom et al.   APPETITE