Affinity of phenolic compounds for transition metal ions immobilized on cation-exchange columns

Antioxidative peptides derived from plants for human nutrition: their production, mechanisms and applications

(2020) Tolulope Joshua Ashaolu   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Mechanistic Modeling of Preparative Column Chromatography for Biotherapeutics

(2020) Vijesh Kumar et al.   Annual Review of Chemical and Biomolecular Engineering

The binding affinity of uncharged aromatic solutes for negatively charged resins is enhanced by cations via cation–π interactions: The case of sodium ion and arginine

(2019) Atsushi Hirano et al.   JOURNAL OF CHROMATOGRAPHY A

Metal ion interactions with methyl gallate characterized by UV spectroscopic and computational methods

(2019) Liangliang Zhang et al.   FOOD CHEMISTRY

Salt-dependent elution of uncharged aromatic solutes in ion-exchange chromatography

(2018) Atsushi Hirano et al.   JOURNAL OF CHROMATOGRAPHY A

Improved substrate specificity for D-galactose of L-arabinose isomerase for industrial application

(2018) Fina Amreta Laksmi et al.   BIOCHIMICA ET BIOPHYSICA ACTA-PROTEINS AND PROTEOMICS

Separation and identification of iron-chelating peptides from defatted walnut flake by nanoLC-ESI–MS/MS and de novo sequencing

(2017) Ying Lv et al.   PROCESS BIOCHEMISTRY

A study of the small-molecule system used to investigate the effect of arginine on antibody elution in hydrophobic charge-induction chromatography

(2017) Atsushi Hirano et al.   PROTEIN EXPRESSION AND PURIFICATION

The interaction of phenolic acids with Fe(III) in the presence of citrate as studied by isothermal titration calorimetry

(2014) Senpei Yang et al.   FOOD CHEMISTRY

Immobilized metal ion affinity chromatography: a review on its applications

(2012) Randy Chi Fai Cheung et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Effects of metal ions (Cu2+, Fe2+ and Fe3+) on HPLC analysis of catechins

(2012) Midori Yasuda et al.   FOOD CHEMISTRY

Separation and identification of zinc-chelating peptides from sesame protein hydrolysate using IMAC-Zn2+ and LC–MS/MS

(2012) Chan Wang et al.   FOOD CHEMISTRY

Clinical development of plant-produced recombinant pharmaceuticals: Vaccines, antibodies and beyond

(2011) Vidadi Yusibov et al.   Human vaccines & immunotherapeutics

Protein adsorption and transport in polymer-functionalized ion-exchangers

(2011) Abraham M. Lenhoff   JOURNAL OF CHROMATOGRAPHY A

Influence of pH on the speciation of copper(II) in reactions with the green tea polyphenols, epigallocatechin gallate and gallic acid

(2011) Katharina F. Pirker et al.   JOURNAL OF INORGANIC BIOCHEMISTRY

Liquid Chromatography-Its Development and Key Role in Life Science Applications

(2010) Klaus K. Unger et al.   ANGEWANDTE CHEMIE-INTERNATIONAL EDITION

Evaluation of Immobilized Metal-Ion Affinity Chromatography (IMAC) as a Technique for IgG1 Monoclonal Antibodies Purification: The Effect of Chelating Ligand and Support

(2009) I. T. L. Bresolin et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

A Review of the Antioxidant Mechanisms of Polyphenol Compounds Related to Iron Binding

(2009) Nathan R. Perron et al.   CELL BIOCHEMISTRY AND BIOPHYSICS

Single-Step Purification of Native Miraculin Using Immobilized Metal-Affinity Chromatography

(2009) Narendra Duhita et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

New downstream processing strategy for the purification of monoclonal antibodies from transgenic tobacco plants

(2008) D. Platis et al.   JOURNAL OF CHROMATOGRAPHY A