Reduction of food waste generation in the hospitality industry

标题

作者

关键词

Food waste, Hospitality sector, Materials flow analysis, Carbon footprint, Sustainability, United Arab Emirates

出版物

Volume 132, Issue -, Pages 129-145

出版商

Elsevier BV

发表日期

2015-08-08

DOI

10.1016/j.jclepro.2015.07.146

联系作者

Discuss science. Find collaborators. Network.

Join a conversation

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started