Monitoring the available forage using Sentinel 2-derived NDVI data for sustainable rangeland management

Management problems could cause rangeland degradation worldwide. Monitoring the seasonal variation of available forage may help to prevent vegetation from deterioration and help to ensure sustainable animal pro-duction. Therefore, seasonal variations in the amounts of available forage, and the contents of crude protein (CP), neutral detergent fiber (NDF), acid detergent fiber (ADF), and digestible dry matter (DDM) were monitored for two years via both ground sampling and Sentinel 2A-derived NDVI data at semi-arid Bozdag Rangelands, Turkey. Available forage significantly varied between 374.4 and 936.4 kg ha(-1) through the season and all quality pa-rameters showed significant seasonal variations. Available forage was estimated in strong accuracy only in dry season (r(2) = 0.72, P & LE; 0.01), but the seasonal variations of CP, ADF, and DDM contents were estimated in moderate accuracy (r(2) = 0.56, 0.40, 0.41 respectively) by the satellite-derived NDVI data. Free Sentinel 2A-derived NDVI values gave promising results for monitoring the forage quality of these semi-arid rangelands, but further research is needed to develop new vegetation indexes for considering woody tissues in vegetation, and higher resolution for greater monitoring accuracy.

Automated summary

Management problems can lead to rangeland degradation globally. Monitoring the seasonal variation of available forage and its quality parameters can prevent vegetation deterioration and ensure sustainable animal production. This study in semi-arid Bozdag Rangelands, Turkey, found that ground sampling and satellite-derived NDVI data were effective in monitoring and estimating the seasonal variations of available forage and quality parameters. However, further research is needed to improve monitoring accuracy.