Pretreatment of Jerusalem artichoke stalk using hydroxylammonium ionic liquids and their influences on 2,3-butanediol fermentation by Bacillus subtilis

标题
Pretreatment of Jerusalem artichoke stalk using hydroxylammonium ionic liquids and their influences on 2,3-butanediol fermentation by Bacillus subtilis
作者
关键词
Hydroxylammonium ionic liquids, Jerusalem artichoke stalk, Lignocellulose pretreatment, Cell toxicity, 2,3-Butanediol
出版物
BIORESOURCE TECHNOLOGY
Volume 354, Issue -, Pages 127219
出版商
Elsevier BV
发表日期
2022-04-23
DOI
10.1016/j.biortech.2022.127219

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