Recent advances in bio-based multi-products of agricultural Jerusalem artichoke resources
出版年份 2018 全文链接
标题
Recent advances in bio-based multi-products of agricultural Jerusalem artichoke resources
作者
关键词
Jerusalem artichoke, Inulin, Inulinase, Non-grain fermentation, Biorefinery
出版物
Biotechnology for Biofuels
Volume 11, Issue 1, Pages -
出版商
Springer Nature
发表日期
2018-06-01
DOI
10.1186/s13068-018-1152-6
参考文献
相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。- A panorama of bacterial inulinases: Production, purification, characterization and industrial applications
- (2017) Ram Sarup Singh et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Immobilization of yeast inulinase on chitosan beads for the hydrolysis of inulin in a batch system
- (2017) R.S. Singh et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Efficient Secretory Overexpression of Endoinulinase in Escherichia coli and the Production of Inulooligosaccharides
- (2016) Peipei Wang et al. APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY
- Optimization of pretreatment, enzymatic hydrolysis and fermentation for more efficient ethanol production by Jerusalem artichoke stalk
- (2016) Kai Li et al. BIORESOURCE TECHNOLOGY
- Engineering a natural Saccharomyces cerevisiae strain for ethanol production from inulin by consolidated bioprocessing
- (2016) Da Wang et al. Biotechnology for Biofuels
- Expression of exo-inulinase gene fromAspergillus niger12 inE. colistrain Rosetta-gami B (DE3) and its characterization
- (2016) Shreyas S. Yedahalli et al. BIOTECHNOLOGY PROGRESS
- Endoinulinase production by a new endoinulinase producer Aspergillus tritici BGPUP6 using a low cost substrate
- (2016) Ram Sarup Singh et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Efficient Conversion of Inulin to Inulooligosaccharides through Endoinulinase from Aspergillus niger
- (2016) Yanbing Xu et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Consolidated ethanol production from Jerusalem artichoke tubers at elevated temperature by Saccharomyces cerevisiae engineered with inulinase expression through cell surface display
- (2016) M. Mahfuza Khatun et al. JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY
- A new technique for promoting cyclic utilization of cyclodextrins in biotransformation
- (2016) Yanbing Shen et al. JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY
- Jerusalem artichoke: A sustainable biomass feedstock for biorefinery
- (2016) Xiao-Hua Long et al. RENEWABLE & SUSTAINABLE ENERGY REVIEWS
- Carbon sequestration and Jerusalem artichoke biomass under nitrogen applications in coastal saline zone in the northern region of Jiangsu, China
- (2016) Li Niu et al. SCIENCE OF THE TOTAL ENVIRONMENT
- Ethanol production from Jerusalem artichoke (Helianthus tuberosus L.) by Zymomonas mobilis TISTR548
- (2016) Thanonkeo Pornthap et al. AFRICAN JOURNAL OF BIOTECHNOLOGY
- Efficient Simultaneous Saccharification and Fermentation of Inulin to 2,3-Butanediol by Thermophilic Bacillus licheniformis ATCC 14580
- (2014) Lixiang Li et al. APPLIED AND ENVIRONMENTAL MICROBIOLOGY
- Gene Cloning, Expression, and Characterization of an Exo-inulinase from Paenibacillus polymyxa ZJ-9
- (2014) Jian Gao et al. APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY
- Optimizing enzymatic hydrolysis of inulin from Jerusalem artichoke tubers for fermentative butanol production
- (2014) Tahereh Sarchami et al. BIOMASS & BIOENERGY
- Succinic acid production by fermentation of Jerusalem artichoke tuber hydrolysate with Actinobacillus succinogenes 130Z
- (2014) I.B. Gunnarsson et al. INDUSTRIAL CROPS AND PRODUCTS
- Potential of Jerusalem artichoke (Helianthus tuberosus L.) as a biorefinery crop
- (2014) I.B. Gunnarsson et al. INDUSTRIAL CROPS AND PRODUCTS
- Tolerance ofS. cerevisiaeandZ. mobilisto inhibitors produced during dilute acid hydrolysis of soybean meal
- (2014) Deivis E. Lujan-Rhenals et al. JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES
- Enzymatic Trends of Fructooligosaccharides Production by Microorganisms
- (2013) Mohd Anis Ganaie et al. APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY
- Biodiesel production from yeast Cryptococcus sp. using Jerusalem artichoke
- (2013) Mina Sung et al. BIORESOURCE TECHNOLOGY
- Expression of exoinulinase genes in Saccharomyces cerevisiae to improve ethanol production from inulin sources
- (2013) Bo Yuan et al. BIOTECHNOLOGY LETTERS
- Enhanced propionic acid production from Jerusalem artichoke hydrolysate by immobilized Propionibacterium acidipropionici in a fibrous-bed bioreactor
- (2012) Ze-Xin Liang et al. BIOPROCESS AND BIOSYSTEMS ENGINEERING
- Direct lactic acid fermentation of Jerusalem artichoke tuber extract using Lactobacillus paracasei without acidic or enzymatic inulin hydrolysis
- (2012) Hwa-Young Choi et al. BIORESOURCE TECHNOLOGY
- Jerusalem artichoke powder: A useful material in producing high-optical-purity l-lactate using an efficient sugar-utilizing thermophilic Bacillus coagulans strain
- (2012) Limin Wang et al. BIORESOURCE TECHNOLOGY
- Biorefinery products from the inulin-containing crop Jerusalem artichoke
- (2012) Lili Li et al. BIOTECHNOLOGY LETTERS
- Expression of an exoinulinase gene from Aspergillus ficuum in Escherichia coli and its characterization
- (2012) Xiao-Ming Chen et al. CARBOHYDRATE POLYMERS
- Molecular characterization and expression of microbial inulinase genes
- (2012) Guang-Lei Liu et al. CRITICAL REVIEWS IN MICROBIOLOGY
- Efficient production of l-lactic acid from hydrolysate of Jerusalem artichoke with immobilized cells of Lactococcus lactis in fibrous bed bioreactors
- (2012) Zhouming Shi et al. ENZYME AND MICROBIAL TECHNOLOGY
- Operation of a fixed-bed bioreactor in batch and fed-batch modes for production of inulinase by solid-state fermentation
- (2011) Viviane Astolfi et al. BIOCHEMICAL ENGINEERING JOURNAL
- Microbial 2,3-butanediol production: A state-of-the-art review
- (2011) Xiao-Jun Ji et al. BIOTECHNOLOGY ADVANCES
- Overexpression of the endo-inulinase gene from Arthrobacter sp. S37 in Yarrowia lipolytica and characterization of the recombinant endo-inulinase
- (2011) Yang Li et al. JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC
- A novel strategy for integrated utilization of Jerusalem artichoke stalk and tuber for production of 2,3-butanediol by Klebsiella pneumoniae
- (2010) Dan Li et al. BIORESOURCE TECHNOLOGY
- Bioethanol production from hydrolysates of inulin and the tuber meal of Jerusalem artichoke by Saccharomyces sp. W0
- (2010) T. Zhang et al. BIORESOURCE TECHNOLOGY
- Efficient production of butyric acid from Jerusalem artichoke by immobilized Clostridium tyrobutyricum in a fibrous-bed bioreactor
- (2010) Jin Huang et al. BIORESOURCE TECHNOLOGY
- Ethanol fermentation from Jerusalem artichoke powder using Saccharomyces cerevisiae KCCM50549 without pretreatment for inulin hydrolysis
- (2010) Seok-Hwan Lim et al. BIORESOURCE TECHNOLOGY
- Nitrogen and sugar content variability in tubers of Jerusalem artichoke (Helianthus tuberosus)
- (2010) Sreten Terzic et al. Genetika-Belgrade
- Ethanol Production from Jerusalem artichoke by SSF Fermentation using Kluyveromyces cicerisporus
- (2010) Wenjie Yuan et al. JOURNAL OF BIOTECHNOLOGY
- Lipid production from Jerusalem artichoke by Rhodosporidium toruloides Y4
- (2010) Xin Zhao et al. JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY
- Single cell oil production from hydrolysates of inulin and extract of tubers of Jerusalem artichoke by Rhodotorula mucilaginosa TJY15a
- (2010) Chun-Hai Zhao et al. PROCESS BIOCHEMISTRY
- Expression of the inulinase gene from the marine-derived Pichia guilliermondii in Saccharomyces sp. W0 and ethanol production from inulin
- (2010) Tong Zhang et al. Microbial Biotechnology
- Ethanol production in (the) People’s Republic of China: Potential and technologies
- (2009) Shi-Zhong Li et al. APPLIED ENERGY
- Microbial production of 2,3-butanediol from Jerusalem artichoke tubers by Klebsiella pneumoniae
- (2009) Li-Hui Sun et al. APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
- Biotechnological production of 2,3-butanediol—Current state and prospects
- (2009) E. Celińska et al. BIOTECHNOLOGY ADVANCES
- Extraction and Enzymatic Hydrolysis of Inulin from Jerusalem artichoke and their Effects on Textural and Sensorial Characteristics of Yogurt
- (2009) Huaxi Yi et al. Food and Bioprocess Technology
- Purification and characterisation of exo- and endo-inulinase from Aspergillus ficuum JNSP5-06
- (2009) Han-Qing Chen et al. FOOD CHEMISTRY
- Biodiesel production from Jerusalem artichoke (Helianthus Tuberosus L.) tuber by heterotrophic microalgaeChlorella protothecoides
- (2009) Yun Cheng et al. JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY
- Seawater Stress Differentially Affects Germination, Growth, Photosynthesis, and Ion Concentration in Genotypes of Jerusalem Artichoke (Helianthus tuberosus L.)
- (2009) Xiaohua Long et al. JOURNAL OF PLANT GROWTH REGULATION
- Exo-inulinase ofAspergillus nigerN402: A hydrolytic enzyme with significant transfructosylating activity
- (2008) C. Goosen et al. BIOCATALYSIS AND BIOTRANSFORMATION
- Catalytic mechanism of inulinase from Arthrobacter sp. S37
- (2008) Kyoung-Yun Kim et al. BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS
- Inulinase overproduction by a mutant of the marine yeast Pichia guilliermondii using surface response methodology and inulin hydrolysis
- (2008) Xinjun Yu et al. BIOCHEMICAL ENGINEERING JOURNAL
- Use of response surface methodology for optimizing process parameters for high inulinase production by the marine yeast Cryptococcus aureus G7a in solid-state fermentation and hydrolysis of inulin
- (2008) Jun Sheng et al. BIOPROCESS AND BIOSYSTEMS ENGINEERING
- Improvement of l-lactic acid production from Jerusalem artichoke tubers by mixed culture of Aspergillus niger and Lactobacillus sp.
- (2008) Xiang-Yang Ge et al. BIORESOURCE TECHNOLOGY
- Response surface methodology: Synthesis of inulooligosaccharides with an endoinulinase from Aspergillus niger
- (2008) T. Mutanda et al. ENZYME AND MICROBIAL TECHNOLOGY
- Ethanol fermentation withKluyveromyces marxianusfrom Jerusalem artichoke grown in salina and irrigated with a mixture of seawater and freshwater
- (2008) W.J. Yuan et al. JOURNAL OF APPLIED MICROBIOLOGY
- Production of inulinase using tap roots of dandelion (Taraxacum officinale) by Aspergillus niger
- (2007) Naveen Kango JOURNAL OF FOOD ENGINEERING
Create your own webinar
Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.
Create NowAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started