Partial substitution of fish meal by Clostridium autoethanogenum protein in the diets of juvenile largemouth bass (Micropterus salmoides)

Replacement of fish meal with gamma‐ray irradiated soybean meal in the diets of largemouth bass Micropterus salmoides

(2021) Yubo Wu et al.   AQUACULTURE NUTRITION

Optimum protein requirement of juvenile orange-spotted grouper (Epinephelus coioides)

(2021) Xiaobo Yan et al.   Scientific Reports

Effect of dietary Clostridium autoethanogenum protein on growth, body composition, plasma parameters and hepatic genes expression related to growth and AMPK/TOR/PI3K signaling pathway of the genetically improved farmed tilapia (GIFT: Oreochromis niloticus) juveniles

(2021) Sahya Maulu et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Replacement of fish meal with Methanotroph (Methylococcus capsulatus, Bath) bacteria meal in the diets of Pacific white shrimp (Litopenaeus vannamei)

(2021) Yongkang Chen et al.   AQUACULTURE

Dietary Clostridium autoethanogenum protein modulates intestinal absorption, antioxidant status, and immune response in GIFT ( Oreochromis niloticus ) juveniles

(2021) Sahya Maulu et al.   AQUACULTURE RESEARCH

Effects of partial replacement of fishmeal with blood meal and dried porcine soluble on the growth, body composition and intestinal morphology of Cyprinus carpio

(2020) Qi Gao et al.   AQUACULTURE RESEARCH

Fish Feed Quality Is a Key Factor in Impacting Aquaculture Water Environment: Evidence from Incubator Experiments

(2020) Wenwen Kong et al.   Scientific Reports

Effects of fish meal replaced by fermented soybean meal on growth performance, intestinal histology and microbiota of largemouth bass ( Micropterus salmoides )

(2020) Ming He et al.   AQUACULTURE NUTRITION

Effects of dietary starch and lipid levels on the protein retention and growth of largemouth bass (Micropterus salmoides)

(2020) Xinyu Li et al.   AMINO ACIDS

Total replacement of fish meal with soybean meal in diets for bullfrog (Lithobates catesbeianus): Effects on growth performance and gut microbial composition

(2020) Ling Wang et al.   AQUACULTURE

Administration of probiotic Bacillus licheniformis induces growth, immune and antioxidant enzyme activities, gut microbiota assembly and resistance to Vibrio parahaemolyticus in Litopenaeus vannamei

(2020) Kwaku Amoah et al.   AQUACULTURE NUTRITION

Fishmeal alternative from renewable CO 2 for rainbow trout feed

(2020) Seunghan Lee et al.   AQUACULTURE RESEARCH

Starch in aquafeeds: the benefits of a high amylose to amylopectin ratio and resistant starch content in diets for the carnivorous fish, largemouth bass (Micropterus salmoides)

(2020) Songlin Li et al.   BRITISH JOURNAL OF NUTRITION

The Effect of Hydrolyzed Insect Meals in Sea Trout Fingerling (Salmo trutta m. trutta) Diets on Growth Performance, Microbiota and Biochemical Blood Parameters

(2020) Zuzanna Mikołajczak et al.   Animals

The Inclusion of the Microalga Scenedesmus sp. in Diets for Rainbow Trout, Onchorhynchus mykiss, Juveniles

(2020) Ali Skalli et al.   Animals

Evaluation of a Bacterial Single-Cell Protein in Compound Diets for Rainbow Trout (Oncorhynchus mykiss) Fry as an Alternative Protein Source

(2020) Abbas Zamani et al.   Animals

Use of alternative protein sources for fishmeal replacement in the diet of largemouth bass (Micropterus salmoides). Part I: effects of poultry by-product meal and soybean meal on growth, feed utilization, and health

(2020) Xinyu Li et al.   AMINO ACIDS

Methanotroph (Methylococcus capsulatus, Bath) bacteria meal as an alternative protein source for Japanese yellowtail, Seriola quinqueradiata

(2020) Amal Biswas et al.   AQUACULTURE

From waste to feed: Dietary utilisation of bacterial protein from fermentation of agricultural wastes in African catfish (Clarias gariepinus) production and health

(2020) Ayodeji A. Adeoye et al.   AQUACULTURE

Effects of fishmeal replacement with composite mixture of shrimp hydrolysate and plant proteins on growth performance, feed utilization, and target of rapamycin pathway in largemouth bass, Micropterus salmoides

(2020) Songlin Li et al.   AQUACULTURE

High dose vitamin D supplementation is associated with an improvement in serum markers of liver function

(2019) Hamidreza Tavakoli et al.   BIOFACTORS

The intestinal health of silver catfish Rhamdia quelen can be changed by organic acid salts, independent of the chelating minerals

(2019) S.A. Pereira et al.   AQUACULTURE

Replacing fish meal with cottonseed meal protein hydrolysate affects amino acid metabolism via AMPK/SIRT1 and TOR signaling pathway of Megalobrama amblycephala

(2019) Xiang-Yang Yuan et al.   AQUACULTURE

Replacement of fishmeal by chicken plasma powder in diets for largemouth bass ( Micropterus salmoides ): Effects on growth performance, feed utilization and health status

(2019) Songlin Li et al.   AQUACULTURE NUTRITION

Effect of dietary soybean lecithin on fish performance, hemato-immunological parameters, lipid biochemistry, antioxidant status, digestive enzymes activity and intestinal histomorphometry of pre-spawning Caspian brown trout (Salmo trutta caspius)

(2019) R. Jenabi Haghparast et al.   FISH & SHELLFISH IMMUNOLOGY

Protein and lipid requirements of three-spot cichlid Cichlasoma trimaculatum larvae

(2019) F. J. Toledo-Solís et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Effects of dietary yeast hydrolysate on the growth, antioxidant response, immune response and disease resistance of largemouth bass (Micropterus salmoides)

(2019) Yulong Gong et al.   FISH & SHELLFISH IMMUNOLOGY

The effect of partial replacement of fish meal by soy protein concentrate on growth performance, immune responses, gut morphology and intestinal inflammation for juvenile hybrid grouper (Epinephelus fuscoguttatus ♀ × Epinephelus lanceolatus ♂)

(2019) Junxian Wang et al.   FISH & SHELLFISH IMMUNOLOGY

Partial replacement of fishmeal with Clostridium autoethanogenum single‐cell protein in the diet for juvenile black sea bream ( Acanthopagrus schlegelii )

(2019) Ying Chen et al.   AQUACULTURE RESEARCH

Effects of supplemental dietary bile acids on growth, liver function and immunity of juvenile largemouth bass（Micropterus salmoides）fed high-starch diet

(2019) Jia-Ling Guo et al.   FISH & SHELLFISH IMMUNOLOGY

Administration of purple nonsulfur bacteria as single cell protein by mixing with shrimp feed to enhance growth, immune response and survival in white shrimp ( Litopenaeus vannamei ) cultivation

(2018) Supaporn Chumpol et al.   AQUACULTURE

Soy protein concentrate as a substitute for fish meal in diets for juvenile Acanthopagrus schlegelii: effects on growth, phosphorus discharge and digestive enzyme activity

(2018) Hameeda Kalhoro et al.   AQUACULTURE RESEARCH

Effects of dietary fishmeal replacement with Spirulina platensis on the growth, feed utilization, digestion and physiological parameters in juvenile gibel carp (Carassis auratus gibelio var. CAS III)

(2018) Shen-Ping Cao et al.   AQUACULTURE RESEARCH

Fishmeal replacement with Spirulina Platensis and Chlorella vulgaris in African catfish ( Clarias gariepinus ) diet: Effect on antioxidant enzyme activities and haematological parameters

(2018) Ameenat Abiodun Raji et al.   RESEARCH IN VETERINARY SCIENCE

Effects of dietary yeast culture on growth performance, immune response and disease resistance of gibel carp (Carassius auratus gibelio CAS Ⅲ)

(2018) Peiyu Zhang et al.   FISH & SHELLFISH IMMUNOLOGY

Changes in the Intestine Microbial, Digestive, and Immune-Related Genes of Litopenaeus vannamei in Response to Dietary Probiotic Clostridium butyricum Supplementation

(2018) Yafei Duan et al.   Frontiers in Microbiology

Apparent digestibility of protein, energy and amino acids in nine protein sources at two content levels for mandarin fish, Siniperca chuatsi

(2018) Ai Jie Mo et al.   AQUACULTURE

Evaluation of a single-cell protein as a dietary fish meal substitute for whiteleg shrimp Litopenaeus vannamei

(2018) Ali Hamidoghli et al.   FISHERIES SCIENCE

Serum biochemistry, liver histology and transcriptome profiling of bighead carp Aristichthys nobilis following different dietary protein levels

(2018) Shengming Sun et al.   FISH & SHELLFISH IMMUNOLOGY

Effect of dietary Clostridium butyricum on growth, intestine health status and resistance to ammonia stress in Pacific white shrimp Litopenaeus vannamei

(2017) Yafei Duan et al.   FISH & SHELLFISH IMMUNOLOGY

Effects of partial replacement of fish meal by yeast hydrolysate on complement system and stress resistance in juvenile Jian carp ( Cyprinus carpio var. Jian)

(2017) Xiang-Yang Yuan et al.   FISH & SHELLFISH IMMUNOLOGY

Performance of Debaryomyces hansenii as a Diet for Rotifers for Feeding Zebrafish Larvae

(2017) Rafael Opazo et al.   Zebrafish

The effect of replacement of fish meal by yeast extract on the digestibility, growth and muscle composition of the shrimpLitopenaeus vannamei

(2015) Libin Zhao et al.   AQUACULTURE RESEARCH

Whole genome sequence and manual annotation of Clostridium autoethanogenum, an industrially relevant bacterium

(2015) Christopher M. Humphreys et al.   BMC GENOMICS

Effects of Partial Substitution of Fish Meal by Soybean Meal with or without Heat-KilledLactobacillus plantarum(LP20) on Growth Performance, Digestibility, and Immune Response of Amberjack,Seriola dumeriliJuveniles

(2015) Mahmoud A. O. Dawood et al.   Biomed Research International

Effects of the microalga Scenedesmus almeriensis as fishmeal alternative in diets for gilthead sea bream, Sparus aurata, juveniles

(2014) A.J. Vizcaíno et al.   AQUACULTURE

Fishmeal substitution with Arthrospira (Spirulina platensis) in a practical diet for Litopenaeus vannamei: Effects on growth and immunological parameters

(2014) Joaquin Macias-Sancho et al.   AQUACULTURE

Evaluation of grain distillers dried yeast as a fish meal substitute in practical-type diets of juvenile rainbow trout, Oncorhynchus mykiss

(2014) Blake S. Hauptman et al.   AQUACULTURE

Ending overfishing while catching more fish

(2014) Shijie Zhou et al.   FISH AND FISHERIES

Effects of fish meal quality and fish meal substitution by animal protein blend on growth performance, flesh quality and liver histology of Japanese seabass (Lateolabrax japonicus)

(2012) Liang Hu et al.   AQUACULTURE

Replacement of Fish Meal with Ethanol Yeast in the Diets of Sunshine Bass

(2012) Brian Gause et al.   NORTH AMERICAN JOURNAL OF AQUACULTURE

Effects of Dietary Yeast (Saccharomyces cerevisia) Supplementation in Practical Diets of Tilapia (Oreochromis niloticus)

(2012) Rodrigo O. A. Ozório et al.   Animals

Interactive effects of dietary protein and live bakery yeast, Saccharomyces cerevisiae on growth performance of Nile tilapia, Oreochromis niloticus (L.) fry and their challenge against Aeromonas hydrophila infection

(2011) Mohsen Abdel-Tawwab   AQUACULTURE INTERNATIONAL

Replacement of fish meal with rapeseed protein concentrate in diets fed to wels catfish (Silurus glanis L.)

(2011) H. SLAWSKI et al.   AQUACULTURE NUTRITION

Utilization of byproducts and waste materials from meat, poultry and fish processing industries: a review

(2011) K. Jayathilakan et al.   JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

Effect of dietary supplementation with Bacillus subtilis on the growth, performance, immune response and antioxidant activities of the shrimp (Litopenaeus vannamei)

(2010) Wen-Ying Shen et al.   AQUACULTURE RESEARCH

Probiotic bacteria Lactobacillus rhamnosus influences the blood profile in rainbow trout Oncorhynchus mykiss (Walbaum)

(2010) A. Panigrahi et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Microbial floc meal as a replacement ingredient for fish meal and soybean protein in shrimp feed

(2009) David D. Kuhn et al.   AQUACULTURE

Sunflower meal as a partial substitute in juvenile sharpsnout sea bream (Diplodus puntazzo) diets: Amino acid retention, gut and liver histology

(2009) Silvia Nogales Mérida et al.   AQUACULTURE

Corn Gluten Meal Partially Replaces Dietary Fish Meal without Compromising Growth or Fatty Acid Composition of Sunshine Bass

(2008) Heidi A. Lewis et al.   NORTH AMERICAN JOURNAL OF AQUACULTURE