Effect of Different Functional Food Supplements on the Gut Microbiota of Prediabetic Indonesian Individuals during Weight Loss

Effect of Taro Starch, Beet Juice, Probiotic, and/or Psicose on Gut Microbiota in a Type 2 Diabetic Rat Model: A Pilot Study

(2021) Ingrid S. Surono et al.   Journal of Nutrition and Metabolism

A Synbiotic Formulation Comprising Bacillus subtilis DSM 32315 and L-Alanyl-L-Glutamine Improves Intestinal Butyrate Levels and Lipid Metabolism in Healthy Humans

(2021) Heike tom Dieck et al.   Nutrients

Relative abundance of the Prevotella genus within the human gut microbiota of elderly volunteers determines the inter-individual responses to dietary supplementation with wheat bran arabinoxylan-oligosaccharides

(2020) Wing Sun Faith Chung et al.   BMC MICROBIOLOGY

Gut microbiome stability and resilience: elucidating the response to perturbations in order to modulate gut health

(2020) Marina Fassarella et al.   GUT

Effect of functional food ingredients on gut microbiota in a rodent diabetes model

(2020) Ingrid S. Surono et al.   Nutrition & Metabolism

Prevalence and distribution of metabolic syndrome and its components among provinces and ethnic groups in Indonesia

(2019) Elizabeth Henny Herningtyas et al.   BMC PUBLIC HEALTH

Microencapsulation increases survival of the probiotic Lactobacillus plantarum IS-10506, but not Enterococcus faecium IS-27526 in a dynamic, computer-controlled in vitro model of the upper gastrointestinal tract

(2018) I. Surono et al.   JOURNAL OF APPLIED MICROBIOLOGY

Body Mass Index Differences in the Gut Microbiota Are Gender Specific

(2018) Xuefeng Gao et al.   Frontiers in Microbiology

Overweight and obesity in Indonesia: prevalence and risk factors—a literature review

(2017) C.N. Rachmi et al.   PUBLIC HEALTH

Lactobacillus plantarum IS-10506 supplementation reduced SCORAD in children with atopic dermatitis

(2017) C.R.S. Prakoeswa et al.   Beneficial Microbes

Personalized microbiome-based approaches to metabolic syndrome management and prevention

(2017) Hagit Shapiro et al.   Journal of Diabetes

Enterotypes in the landscape of gut microbial community composition

(2017) Paul I. Costea et al.   Nature Microbiology

Probiotics and microbiota composition

(2016) Mary Ellen Sanders   BMC Medicine

The Human Intestinal Microbiome in Health and Disease

(2016) Susan V. Lynch et al.   NEW ENGLAND JOURNAL OF MEDICINE

Diet drives quick changes in the metabolic activity and composition of human gut microbiota in a validated in vitro gut model

(2016) Marisol Aguirre et al.   RESEARCH IN MICROBIOLOGY

Functional Dynamics of the Gut Microbiome in Elderly People during Probiotic Consumption

(2015) Emiley A. Eloe-Fadrosh et al.   mBio

Butyricimonas faecihominis sp. nov. and Butyricimonas paravirosa sp. nov., isolated from human faeces, and emended description of the genus Butyricimonas

(2014) M. Sakamoto et al.   INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY

Effect of probiotic L. plantarum IS-10506 and zinc supplementation on humoral immune response and zinc status of Indonesian pre-school children

(2014) Ingrid S. Surono et al.   JOURNAL OF TRACE ELEMENTS IN MEDICINE AND BIOLOGY

Diet rapidly and reproducibly alters the human gut microbiome

(2013) Lawrence A. David et al.   NATURE

Gut metagenome in European women with normal, impaired and diabetic glucose control

(2013) Fredrik H. Karlsson et al.   NATURE

Insulin resistance (HOMA-IR) cut-off values and the metabolic syndrome in a general adult population: effect of gender and age: EPIRCE cross-sectional study

(2013) Pilar Gayoso-Diz et al.   BMC Endocrine Disorders

A metagenome-wide association study of gut microbiota in type 2 diabetes

(2012) Junjie Qin et al.   NATURE

Human gut microbiome viewed across age and geography

(2012) Tanya Yatsunenko et al.   NATURE

The aging gut microbiota: New perspectives

(2011) Elena Biagi et al.   AGEING RESEARCH REVIEWS

Pancreatic alpha cell mass in European subjects with type 2 diabetes

(2011) J. C. Henquin et al.   DIABETOLOGIA

Linking Long-Term Dietary Patterns with Gut Microbial Enterotypes

(2011) G. D. Wu et al.   SCIENCE

The Impact of a Consortium of Fermented Milk Strains on the Gut Microbiome of Gnotobiotic Mice and Monozygotic Twins

(2011) N. P. McNulty et al.   Science Translational Medicine

A beetroot juice shot is a significant and convenient source of bioaccessible antioxidants

(2011) Peter C. Wootton-Beard et al.   Journal of Functional Foods

A human gut microbial gene catalogue established by metagenomic sequencing

(2010) Junjie Qin et al.   NATURE

Composition, variability, and temporal stability of the intestinal microbiota of the elderly

(2010) M. J. Claesson et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Starch-entrapped microspheres show a beneficial fermentation profile and decrease in potentially harmful bacteria during in vitro fermentation in faecal microbiota obtained from patients with inflammatory bowel disease

(2009) Devin J. Rose et al.   BRITISH JOURNAL OF NUTRITION

Towards the human intestinal microbiota phylogenetic core

(2009) Julien Tap et al.   ENVIRONMENTAL MICROBIOLOGY

Butyricimonas synergistica gen. nov., sp. nov. and Butyricimonas virosa sp. nov., butyric acid-producing bacteria in the family 'Porphyromonadaceae' isolated from rat faeces

(2009) M. Sakamoto et al.   INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY

Linking phylogenetic identities of bacteria to starch fermentation in anin vitromodel of the large intestine by RNA-based stable isotope probing

(2008) Petia Kovatcheva-Datchary et al.   ENVIRONMENTAL MICROBIOLOGY

A core gut microbiome in obese and lean twins

(2008) Peter J. Turnbaugh et al.   NATURE