Antioxidant, Antimicrobial Activities and Fatty Acid Compositions of Wild Berberis spp. by Different Techniques Combined with Chemometrics (PCA and HCA)

标题
Antioxidant, Antimicrobial Activities and Fatty Acid Compositions of Wild Berberis spp. by Different Techniques Combined with Chemometrics (PCA and HCA)
作者
关键词
-
出版物
MOLECULES
Volume 26, Issue 24, Pages 7448
出版商
MDPI AG
发表日期
2021-12-09
DOI
10.3390/molecules26247448

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