Distribution and antimicrobial resistance of Vibrio parahaemolyticus isolated from fish and shrimp aquaculture farms along the Korean coast

Occurrence, virulence, and antimicrobial resistance of Vibrio parahaemolyticus isolated from bivalve shellfish farms along the southern coast of Korea

(2019) A. Ra Ryu et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

First detection of the plasmid-mediated colistin resistance gene mcr-1 in virulent Vibrio parahaemolyticus

(2019) Tao Lei et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Distribution of Vibrio species isolated from bivalves and bivalve culture environments along the Gyeongnam coast in Korea: Virulence and antimicrobial resistance of Vibrio parahaemolyticus isolates

(2019) Jong Soo Mok et al.   FOOD CONTROL

Abundance, antimicrobial resistance, and virulence of pathogenic Vibrio strains from molluscan shellfish farms along the Korean coast

(2019) Jong Soo Mok et al.   MARINE POLLUTION BULLETIN

Antimicrobial resistance and potential virulence of Vibrio parahaemolyticus isolated from water and bivalve mollusks from Bahia, Brazil

(2018) Irana Paim Silva et al.   MARINE POLLUTION BULLETIN

Trend and Pattern of Antimicrobial Resistance in Molluscan Vibrio Species Sourced to Canadian Estuaries

(2018) Swapan K. Banerjee et al.   ANTIMICROBIAL AGENTS AND CHEMOTHERAPY

Application of open water integrated multi-trophic aquaculture to intensive monoculture: A review of the current status and challenges in Korea

(2018) Miseon Park et al.   AQUACULTURE

Adverse effects of two pharmaceuticals acetaminophen and oxytetracycline on life cycle parameters, oxidative stress, and defensome system in the marine rotifer Brachionus rotundiformis

(2018) Jun Chul Park et al.   AQUATIC TOXICOLOGY

Antimicrobial resistance and pulsed-field gel electrophoresis typing of Vibrio parahaemolyticus isolated from shrimp mariculture environment along the east coast of China

(2018) Shu Zhao et al.   MARINE POLLUTION BULLETIN

Spread of MCR-3 Colistin Resistance in China: An Epidemiological, Genomic and Mechanistic Study

(2018) Yongchang Xu et al.   EBioMedicine

Occurrence of four pathogenic Vibrios in Chinese freshwater fish farms in 2016

(2018) Lin Yan et al.   FOOD CONTROL

Occurrence and virulence of Vibrio parahaemolyticus isolated from seawater and bivalve shellfish of the Gyeongnam coast, Korea, in 2004–2016

(2018) Kunbawui Park et al.   MARINE POLLUTION BULLETIN

Comparison of Vibrio parahaemolyticus isolates from aquatic products and clinical by antibiotic susceptibility, virulence, and molecular characterisation

(2017) Tengfei Xie et al.   FOOD CONTROL

Distribution and antimicrobial susceptibility of Vibrio species associated with zooplankton in coastal area of Korea

(2017) Ji Hye Yang et al.   MARINE POLLUTION BULLETIN

Characterization of Vibrio parahaemolyticus isolated from oysters in Korea: Resistance to various antibiotics and prevalence of virulence genes

(2017) Chang-Ho Kang et al.   MARINE POLLUTION BULLETIN

Antibiotic resistance of Vibrio parahaemolyticus and Vibrio vulnificus in various countries: A review

(2016) Sara Elmahdi et al.   FOOD MICROBIOLOGY

Bacteriological quality evaluation of seawater and oysters from the Jaranman-Saryangdo area, a designated shellfish growing area in Korea: Impact of inland pollution sources

(2016) Jong Soo Mok et al.   MARINE POLLUTION BULLETIN

Colistin in Pig Production: Chemistry, Mechanism of Antibacterial Action, Microbial Resistance Emergence, and One Health Perspectives

(2016) Mohamed Rhouma et al.   Frontiers in Microbiology

Multiple antibiotic resistance indexing of Escherichia coli to identify high-risk sources of faecal contamination of water

(2015) Yinka Titilawo et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Occurrence and Antibiotic Resistance of Vibrio parahaemolyticus from Shellfish in Selangor, Malaysia

(2015) Vengadesh Letchumanan et al.   Frontiers in Microbiology

Occurrence of the three major Vibrio species pathogenic for human in seafood products consumed in France using real-time PCR

(2014) Annick Robert-Pillot et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Antimicrobial Susceptibility of Vibrio vulnificus and Vibrio parahaemolyticus Recovered from Recreational and Commercial Areas of Chesapeake Bay and Maryland Coastal Bays

(2014) Kristi S. Shaw et al.   PLoS One

Prevalence and antimicrobial susceptibility of Vibrio species related to food safety isolated from shrimp cultured at inland ponds in Thailand

(2013) Yutaka Yano et al.   FOOD CONTROL

Characterization of Extended-Spectrum-β-Lactamase-Producing Vibrio parahaemolyticus

(2012) Marcus Ho Yin Wong et al.   ANTIMICROBIAL AGENTS AND CHEMOTHERAPY

The international standard ISO/TS 21872–1 to study the occurence of total and pathogenic Vibrio parahaemolyticus and Vibrio cholerae in seafood: ITS improvement by use of a chromogenic medium and PCR

(2012) Jean-Philippe Rosec et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Prevalence of Vibrio parahaemolyticus in oyster and clam culturing environments in Taiwan

(2012) Wei-Ting Yu et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Antimicrobial Resistance of Vibrio parahaemolyticus and Vibrio alginolyticus Strains Isolated from Farmed Fish in Korea from 2005 through 2007

(2011) EUN-GYOUNG OH et al.   JOURNAL OF FOOD PROTECTION

Vibrio virulence genes in fishes collected from estuarine waters in Italy

(2011) L. Serracca et al.   LETTERS IN APPLIED MICROBIOLOGY