Mannitol bioproduction from surplus grape musts and wine lees

By-products of sugar factories and wineries as feedstocks for erythritol generation

(2021) María Hijosa-Valsero et al.   FOOD AND BIOPRODUCTS PROCESSING

Isolation, characterisation and exploitation of lactic acid bacteria capable of efficient conversion of sugars to mannitol

(2020) Tom Rice et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Yeast screening and cell immobilization on inert supports for ethanol production from cheese whey permeate with high lactose loads

(2019) Rebeca Díez-Antolínez et al.   PLoS One

Recent advances in microbial production of mannitol: utilization of low-cost substrates, strain development and regulation strategies

(2018) Min Zhang et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

High-yield production of mannitol by Leuconostoc pseudomesenteroides CTCC G123 from chicory-derived inulin hydrolysate

(2017) Min Zhang et al.   JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY

Recent advances in the applications and biotechnological production of mannitol

(2017) Yiwei Dai et al.   Journal of Functional Foods

Production of Mannitol from a High Concentration of Glucose by Candida parapsilosis SK26.001

(2016) Qing Meng et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Efficient mannitol production by wild-type Lactobacillus reuteri CRL 1101 is attained at constant pH using a simplified culture medium

(2015) Maria Eugenia Ortiz et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Improvement of Lactobacillus brevis NM101-1 grown on sugarcane molasses for mannitol, lactic and acetic acid production

(2013) Eman Zakaria Gomaa et al.   ANNALS OF MICROBIOLOGY

Production of mannitol from raw glycerol by Candida azyma

(2013) Jun Yoshikawa et al.   JOURNAL OF BIOSCIENCE AND BIOENGINEERING

Lactobacillus reuteri CRL 1101 highly produces mannitol from sugarcane molasses as carbon source

(2012) Maria Eugenia Ortiz et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Biotechnological production of mannitol and its applications

(2010) Badal C. Saha et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Mannitol production by lactic acid bacteria grown in supplemented carob syrup

(2010) Florbela Carvalheiro et al.   JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY

Recent advances in the biological production of mannitol

(2009) Seung Hoon Song et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Kinetic study of mannitol production using cashew apple juice as substrate

(2008) Cláudia P. M. L. Fontes et al.   BIOPROCESS AND BIOSYSTEMS ENGINEERING