标题
Evolving Perspectives of Stewardship in the Seafood Industry
作者
关键词
-
出版物
Frontiers in Marine Science
Volume 8, Issue -, Pages -
出版商
Frontiers Media SA
发表日期
2021-06-09
DOI
10.3389/fmars.2021.671837
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- The Ocean 100: Transnational corporations in the ocean economy
- (2021) J. Virdin et al. Science Advances
- Indigenous knowledge: From local to global
- (2021) Madhav Gadgil et al. AMBIO
- Rapidly increasing eco‐certification coverage transforming management of world’s tuna fisheries
- (2021) Laurenne Schiller et al. FISH AND FISHERIES
- Scenario analysis can guide aquaculture planning to meet sustainable future production goals
- (2021) Jessica L Couture et al. ICES JOURNAL OF MARINE SCIENCE
- Oil licences undermine Norway’s ocean leadership
- (2021) Henrik Österblom et al. NATURE
- Half a century of global decline in oceanic sharks and rays
- (2021) Nathan Pacoureau et al. NATURE
- Time to rethink trophic levels in aquaculture policy
- (2021) Richard S. Cottrell et al. Reviews in Aquaculture
- Our future in the Anthropocene biosphere
- (2021) Carl Folke et al. AMBIO
- A 20-year retrospective review of global aquaculture
- (2021) Rosamond L. Naylor et al. NATURE
- Animal welfare risks of global aquaculture
- (2021) Becca Franks et al. Science Advances
- Marine Stewardship Council sustainability certification in developing countries: Certifiability and beyond in Kerala, India and The Gambia, West Africa
- (2021) Richard A. Nyiawung et al. MARINE POLICY
- Effective fisheries management instrumental in improving fish stock status
- (2020) Ray Hilborn et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
- An invitation for more research on transnational corporations and the biosphere
- (2020) Carl Folke et al. Nature Ecology & Evolution
- Corporate engagement with the natural environment
- (2020) Dror Etzion Nature Ecology & Evolution
- Rebuilding marine life
- (2020) Carlos M. Duarte et al. NATURE
- Low incidence of microplastic contaminants in Pacific oysters (Crassostrea gigas Thunberg) from the Salish Sea, USA
- (2020) Julieta C. Martinelli et al. SCIENCE OF THE TOTAL ENVIRONMENT
- A review of approaches to quantifying uncertainty in fisheries stock assessments
- (2020) Kristin M. Privitera-Johnson et al. FISHERIES RESEARCH
- Mitigating the carbon footprint and improving productivity of ruminant livestock agriculture using a red seaweed
- (2020) Robert D. Kinley et al. JOURNAL OF CLEANER PRODUCTION
- Evaluating scenarios toward zero plastic pollution
- (2020) Winnie W. Y. Lau et al. SCIENCE
- Microfibers in oceanic surface waters: A global characterization
- (2020) Giuseppe Suaria et al. Science Advances
- The ocean genome and future prospects for conservation and equity
- (2020) R. Blasiak et al. Nature Sustainability
- Progress, opportunities and challenges for marine conservation in the Pacific Islands
- (2020) Alan M. Friedlander et al. AQUATIC CONSERVATION-MARINE AND FRESHWATER ECOSYSTEMS
- Microplastic Pollution in Deep-Sea Sediments From the Great Australian Bight
- (2020) Justine Barrett et al. Frontiers in Marine Science
- Five priorities for a sustainable ocean economy
- (2020) Jane Lubchenco et al. NATURE
- Satellites can reveal global extent of forced labor in the world’s fishing fleet
- (2020) Gavin G. McDonald et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
- Global trends in antimicrobial use in aquaculture
- (2020) Daniel Schar et al. Scientific Reports
- The role of human rights in implementing socially responsible seafood
- (2019) Lydia C. L. Teh et al. PLoS One
- Developing the knowledge base needed to sustainably manage mesopelagic resources
- (2019) Manuel Hidalgo et al. ICES JOURNAL OF MARINE SCIENCE
- Global forage fish recruitment dynamics: A comparison of methods, time-variation, and reverse causality
- (2019) Cody S. Szuwalski et al. FISHERIES RESEARCH
- Exploring the ecology of the mesopelagic biological pump
- (2019) E.L. Cavan et al. PROGRESS IN OCEANOGRAPHY
- Trends in Global Aquaculture and Aquafeed Production: 2000–2017
- (2019) Albert G. J. Tacon Reviews in Fisheries Science & Aquaculture
- Transnational corporations and the challenge of biosphere stewardship
- (2019) Carl Folke et al. Nature Ecology & Evolution
- High-seas fish biodiversity is slipping through the governance net
- (2019) Guillermo Ortuño Crespo et al. Nature Ecology & Evolution
- Anatomy and resilience of the global production ecosystem
- (2019) M. Nyström et al. NATURE
- Leverage points in the financial sector for seafood sustainability
- (2019) Jean-Baptiste Jouffray et al. Science Advances
- Can mesopelagic mixed layers be used as feed sources for salmon aquaculture?
- (2019) R.E. Olsen et al. DEEP-SEA RESEARCH PART II-TOPICAL STUDIES IN OCEANOGRAPHY
- The operationalisation of sustainability: Sustainable aquaculture production as defined by certification schemes
- (2019) Tonje C. Osmundsen et al. GLOBAL ENVIRONMENTAL CHANGE-HUMAN AND POLICY DIMENSIONS
- Multiple values for the management and sustainable use of coastal and marine ecosystem services
- (2019) Shamik Chakraborty et al. Ecosystem Services
- What does popular media have to tell us about the future of seafood?
- (2018) Tracy Van Holt et al. Annals of the New York Academy of Sciences
- The concept of stewardship in sustainability science and conservation biology
- (2018) Raphaël Mathevet et al. BIOLOGICAL CONSERVATION
- Environmental Stewardship: A Conceptual Review and Analytical Framework
- (2018) Nathan J. Bennett et al. ENVIRONMENTAL MANAGEMENT
- The role of corporate social responsibility in creating a Seussian world of seafood sustainability
- (2018) Megan Bailey et al. FISH AND FISHERIES
- Empowering high seas governance with satellite vessel tracking data
- (2018) Daniel C Dunn et al. FISH AND FISHERIES
- Welfare of aquatic animals: where things are, where they are going, and what it means for research, aquaculture, recreational angling, and commercial fishing
- (2018) Howard I Browman et al. ICES JOURNAL OF MARINE SCIENCE
- Companies’ contribution to sustainability through global supply chains
- (2018) Tannis Thorlakson et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
- Tracking the global footprint of fisheries
- (2018) David A. Kroodsma et al. SCIENCE
- Corporate control and global governance of marine genetic resources
- (2018) Robert Blasiak et al. Science Advances
- Effect of ENSO on the distribution and concentration of catches and reproductive activity of anchovy Engraulis ringens in northern Chile
- (2018) Carola Hernández-Santoro et al. FISHERIES OCEANOGRAPHY
- Stewardship as a boundary object for sustainability research: Linking care, knowledge and agency
- (2018) Johan Peçanha Enqvist et al. LANDSCAPE AND URBAN PLANNING
- Seeing slavery in seafood supply chains
- (2018) Katrina Nakamura et al. Science Advances
- Forage fish fisheries management requires a tailored approach to balance trade-offs
- (2018) Margaret C. Siple et al. FISH AND FISHERIES
- Sustainable seafood certifications are inadequate to challenges of ecosystem change
- (2018) Melina Kourantidou et al. ICES JOURNAL OF MARINE SCIENCE
- Update on GM canola crops as novel sources of omega‐3 fish oils
- (2018) Johnathan A. Napier et al. PLANT BIOTECHNOLOGY JOURNAL
- Predicting plant conservation priorities on a global scale
- (2018) Tara A. Pelletier et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
- Stewardship, care and relational values
- (2018) Simon West et al. Current Opinion in Environmental Sustainability
- Risks and benefits of consuming edible seaweeds
- (2018) Paul Cherry et al. NUTRITION REVIEWS
- Most fish destined for fishmeal production are food-grade fish
- (2017) Tim Cashion et al. FISH AND FISHERIES
- Hybrid governance of aquaculture: Opportunities and challenges
- (2017) Joanna Vince et al. JOURNAL OF ENVIRONMENTAL MANAGEMENT
- The Rising Tide of Antimicrobial Resistance in Aquaculture: Sources, Sinks and Solutions
- (2017) Joy Watts et al. Marine Drugs
- Emergence of a global science–business initiative for ocean stewardship
- (2017) Henrik Österblom et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
- Committing to socially responsible seafood:
- (2017) John N. Kittinger et al. SCIENCE
- Unpacking factors influencing antimicrobial use in global aquaculture and their implication for management: a review from a systems perspective
- (2017) Patrik J. G. Henriksson et al. Sustainability Science
- Reimagining ocean governance using the keystone species concept
- (2017) Henrik Österblom Nature Ecology & Evolution
- Ocean space for seafood
- (2017) Max Troell et al. Nature Ecology & Evolution
- Climate change and marine fisheries: Least developed countries top global index of vulnerability
- (2017) Robert Blasiak et al. PLoS One
- Social-ecological resilience and biosphere-based sustainability science
- (2016) Carl Folke et al. ECOLOGY AND SOCIETY
- Marine Ecosystem Science on an Intertwined Planet
- (2016) Henrik Österblom et al. ECOSYSTEMS
- Global fishing capacity and fishing effort from 1950 to 2012
- (2016) Justin D Bell et al. FISH AND FISHERIES
- Regime shifts in marine communities: a complex systems perspective on food web dynamics
- (2016) Johanna Yletyinen et al. PROCEEDINGS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES
- Remobilizing netukulimk: indigenous cultural and spiritual connections with resource stewardship and fisheries management in Atlantic Canada
- (2016) L. Jane McMillan et al. REVIEWS IN FISH BIOLOGY AND FISHERIES
- Social norms as solutions
- (2016) K. Nyborg et al. SCIENCE
- Humans as a Hyperkeystone Species
- (2016) Boris Worm et al. TRENDS IN ECOLOGY & EVOLUTION
- Eco-Labeled Seafood: Determinants for (Blue) Green Consumption
- (2016) Malin Jonell et al. Sustainability
- An Evaluation of Sustainable Seafood Guides: Implications for Environmental Groups and the Seafood Industry
- (2016) CATHY A. ROHEIM Marine Resource Economics
- Exploring ecosystem-change and society through a landscape lens: recent progress in European landscape research
- (2015) Tobias Plieninger et al. ECOLOGY AND SOCIETY
- Contagious exploitation of marine resources
- (2015) Hampus Eriksson et al. FRONTIERS IN ECOLOGY AND THE ENVIRONMENT
- Using social–ecological syndromes to understand impacts of international seafood trade on small-scale fisheries
- (2015) B.I. Crona et al. GLOBAL ENVIRONMENTAL CHANGE-HUMAN AND POLICY DIMENSIONS
- Antimicrobial use in aquaculture: Some complementing facts
- (2015) Patrik J. G. Henriksson et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
- China's aquaculture and the world's wild fisheries
- (2015) L. Cao et al. SCIENCE
- Plastic waste inputs from land into the ocean
- (2015) J. R. Jambeck et al. SCIENCE
- Transnational Corporations as ‘Keystone Actors’ in Marine Ecosystems
- (2015) Henrik Österblom et al. PLoS One
- Reconnecting Cities to the Biosphere: Stewardship of Green Infrastructure and Urban Ecosystem Services
- (2014) Erik Andersson et al. AMBIO
- Lessons from resource management by indigenous Maori in New Zealand: Governing the ecosystems as a commons
- (2014) Viktoria Kahui et al. ECOLOGICAL ECONOMICS
- Ecosystem services assessment: A review under an ecological-economic and systems perspective
- (2014) Tiina Häyhä et al. ECOLOGICAL MODELLING
- Certifying the commons: eco-certification, privatization, and collective action
- (2014) Paul Foley et al. ECOLOGY AND SOCIETY
- Marine regime shifts: drivers and impacts on ecosystems services
- (2014) J. Rocha et al. PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES
- Plastic Pollution in the World's Oceans: More than 5 Trillion Plastic Pieces Weighing over 250,000 Tons Afloat at Sea
- (2014) Marcus Eriksen et al. PLoS One
- Does aquaculture add resilience to the global food system?
- (2014) Max Troell et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
- Eco-certification of Farmed Seafood: Will it Make a Difference?
- (2013) Malin Jonell et al. AMBIO
- A review of formal objections to Marine Stewardship Council fisheries certifications
- (2013) Claire Christian et al. BIOLOGICAL CONSERVATION
- Emergence of Global Adaptive Governance for Stewardship of Regional Marine Resources
- (2013) Henrik Österblom et al. ECOLOGY AND SOCIETY
- Global Cooperation among Diverse Organizations to Reduce Illegal Fishing in the Southern Ocean
- (2012) HENRIK ÖSTERBLOM et al. CONSERVATION BIOLOGY
- The global contribution of forage fish to marine fisheries and ecosystems
- (2012) Ellen K Pikitch et al. FISH AND FISHERIES
- The Anthropocene: From Global Change to Planetary Stewardship
- (2011) Will Steffen et al. AMBIO
- Contribution of marine fisheries to worldwide employment
- (2011) Lydia C L Teh et al. FISH AND FISHERIES
- Care and stewardship: From home to planet
- (2011) Joan Iverson Nassauer LANDSCAPE AND URBAN PLANNING
- Earth Stewardship: science for action to sustain the human-earth system
- (2011) F. Stuart Chapin et al. Ecosphere
- Seafood stewardship in crisis
- (2010) Jennifer Jacquet et al. NATURE
- Population diversity and the portfolio effect in an exploited species
- (2010) Daniel E. Schindler et al. NATURE
- Adapting to Regional Enforcement: Fishing Down the Governance Index
- (2010) Henrik Österblom et al. PLoS One
- Not honouring the code
- (2009) Tony Pitcher et al. NATURE
- Conserving wild fish in a sea of market-based efforts
- (2009) Jennifer Jacquet et al. ORYX
- Estimating the Worldwide Extent of Illegal Fishing
- (2009) David J. Agnew et al. PLoS One
- Ecosystem stewardship: sustainability strategies for a rapidly changing planet
- (2009) F. Stuart Chapin et al. TRENDS IN ECOLOGY & EVOLUTION
- A Global Map of Human Impact on Marine Ecosystems
- (2008) Benjamin S. Halpern et al. SCIENCE
Discover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversationAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started