标题
Study of Beer Spoilage Lactobacillus nagelii Harboring Hop Resistance Gene horA
作者
关键词
-
出版物
JOURNAL OF THE AMERICAN SOCIETY OF BREWING CHEMISTS
Volume -, Issue -, Pages 1-7
出版商
Informa UK Limited
发表日期
2021-06-02
DOI
10.1080/03610470.2021.1915073
参考文献
相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。- Emergence of New Spoilage Microorganisms in the Brewing Industry and Development of Microbiological Quality Control Methods to Cope with This Phenomenon – A Review
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- Lactobacillus paucivorans sp. nov., isolated from a brewery environment
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- Development of detection medium for hard-to-culture beer-spoilage lactic acid bacteria
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