Current encapsulation strategies for bioactive oils: From alimentary to pharmaceutical perspectives

出版年份 2016 全文链接

标题

作者

关键词

Bioactive oils, Encapsulation, Microparticles, Liposomes, Nanoparticles, Nanoemulsion

出版物

Volume 83, Issue -, Pages 41-59

出版商

Elsevier BV

发表日期

2016-02-20

DOI

10.1016/j.foodres.2016.01.032

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