Consumer acceptance of a quick response (QR) code for the food traceability system: Application of an extended technology acceptance model (TAM)

出版年份 2016 全文链接

标题

作者

关键词

QR code, Food traceability system, Perceived information, Technology acceptance model

出版物

Volume 85, Issue -, Pages 266-272

出版商

Elsevier BV

发表日期

2016-05-04

DOI

10.1016/j.foodres.2016.05.002

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