Salt reduction: Moving from consumer awareness to action

标题

作者

关键词

Salt, Salt reduction, Salt intake, Salt preference, Behaviour change, Salt awareness, Discretionary salt use

出版物

Volume 48, Issue -, Pages 376-381

出版商

Elsevier BV

发表日期

2015-03-26

DOI

10.1016/j.foodqual.2015.03.005

联系作者

Discuss science. Find collaborators. Network.

Join a conversation

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started