Soil and foliar zinc biofortification in field pea (Pisum sativum L.): Grain accumulation and bioavailability in raw and cooked grains

标题
Soil and foliar zinc biofortification in field pea (Pisum sativum L.): Grain accumulation and bioavailability in raw and cooked grains
作者
关键词
Agronomic biofortification, Foliar fertilization, Phytic acid, Zinc deficiency, Zinc fertilizers
出版物
FOOD CHEMISTRY
Volume 212, Issue -, Pages 427-433
出版商
Elsevier BV
发表日期
2016-06-03
DOI
10.1016/j.foodchem.2016.05.189

向作者/读者发起求助以获取更多资源

Reprint

联系作者

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started