Effect of end of season water deficit on phenolic compounds in peanut genotypes with different levels of resistance to drought

出版年份 2016 全文链接

标题

作者

关键词

Secondary metabolites, Polyphenols, Water deficit, Groundnut, Environmental stress, Defense compound, Drought tolerance

出版物

Volume 196, Issue -, Pages 123-129

出版商

Elsevier BV

发表日期

2015-09-09

DOI

10.1016/j.foodchem.2015.09.022

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