Rhamnolipids inhibit aflatoxins production in Aspergillus flavus by causing structural damages in the fungal hyphae and down-regulating the expression of their biosynthetic genes

标题
Rhamnolipids inhibit aflatoxins production in Aspergillus flavus by causing structural damages in the fungal hyphae and down-regulating the expression of their biosynthetic genes
作者
关键词
Biological control, Biopesticide, Biosurfactant, Fungicide, Mycotoxin, Sporulation
出版物
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 348, Issue -, Pages 109207
出版商
Elsevier BV
发表日期
2021-04-22
DOI
10.1016/j.ijfoodmicro.2021.109207

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