Article
Biochemistry & Molecular Biology
Luan Gustavo Santos, Gisele Fernanda Alves-Silva, Vilasia Guimaraes Martins
Summary: This study developed sodium alginate films loaded with Clitoria ternatea extract (CTE) and found that these films had high light barrier capacity and improved tensile strength. The incorporation of CTE improved the thermal stability of the materials and showed antibacterial action. These films showed good compatibility with foods and had color-changing potential, making them suitable for monitoring food freshness.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
(2022)
Review
Polymer Science
Nur Nabilah Hasanah, Ezzat Mohamad Azman, Ashari Rozzamri, Nur Hanani Zainal Abedin, Mohammad Rashedi Ismail-Fitry
Summary: This article systematically reviews the characteristics of polymers used as carriers for butterfly pea flower extract and their application in intelligent packaging systems for various food products. The high anthocyanin content in butterfly pea flower can be used as real-time food freshness indicators. The probe ultrasonication extraction method can extract a higher yield of anthocyanins from butterfly pea flowers for food applications. Immobilizing butterfly pea flower extract in polymeric films can effectively monitor the quality of perishable food in real-time.
Article
Chemistry, Applied
Hyun-Ji Kim, Swarup Roy, Jong-Whan Rhim
Summary: In this study, gelatin/agar-based smart and functional freshness indicator films were fabricated using blue anthocyanin and zinc oxide nanoparticles. The films showed excellent antioxidant and antibacterial properties, as well as the ability to monitor the freshness of shrimp.
FOOD HYDROCOLLOIDS
(2022)
Article
Food Science & Technology
Dongxiu Qi, Yewen Xiao, Li Xia, Linlin Li, Suwei Jiang, Shaotong Jiang, Hualin Wang
Summary: An antibacterial-antioxidant colorimetric film was developed by incorporating nisin and anthocyanins into ethylene vinyl alcohol matrix, exhibiting pH-sensing nature, antioxidant activity, and antibacterial activity.
FOOD PACKAGING AND SHELF LIFE
(2022)
Article
Chemistry, Applied
Samad Tavakoli, Elliot Mubango, Li Tian, Yves Bohoussou NDri, Yuqing Tan, Hui Hong, Yongkang Luo
Summary: Potential pH-responsive films were developed by incorporating anthocyanin, phycocyanin, and a mixture of anthocyanin-phycocyanin into composite gelatin/soybean polysaccharide matrices. The films showed high sensitivity to ammonia and were able to trace the spoilage process of grass carp.
Article
Food Science & Technology
Sy-Yu Shiau, Yanli Yu, Jing Li, Wenbo Huang, Haixia Feng
Summary: This study investigated the effects of different concentrations of Clitoria ternatea flower extract (CTFE) on the color, texture, phytochemicals, and sensory quality of dried and cooked noodles. Results showed that dried noodles with 30% CTFE had the highest levels of anthocyanins, polyphenols, DPPH radical scavenging capacity, and reducing power. Cooking significantly reduced anthocyanin levels and blue color, while increasing the greenness of the noodles. Noodles with 20-30% CTFE showed higher color preference, and despite a reduction in cutting force and tensile strength, sensory attributes were similar to noodles without CTFE.
Review
Food Science & Technology
Ethel Jeyaseela Jeyaraj, Yau Yan Lim, Wee Sim Choo
Summary: Clitoria ternatea, commonly known as Butterfly pea, is a traditional medicinal plant with a wide range of pharmacological properties used to treat various health issues. Recent advances in extraction methods have shown increased yield of phytochemicals from its flowers, which exhibit antimicrobial, antioxidant, anti-inflammatory, cytotoxic, and antidiabetic activities beneficial for human health. The plant is considered a promising candidate for functional food applications due to its safety, effectiveness, and diverse pharmacotherapeutic properties.
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
(2021)
Article
Chemistry, Applied
Krishna Kamal Hazarika, Achyut Konwar, Alimpia Borah, Ananya Saikia, Pankaj Barman, Swapnali Hazarika
Summary: This work describes the development of a biodegradable bag with freshness detection property for packaging fish and meat. The bag is made from a nanocomposite film prepared using cellulose nanofibers and cellulose acetate. Anthocyanin, extracted from a dye bearing plant, is incorporated into the film to enable ammonia detection. The film exhibits good tensile strength and thermal stability, making it suitable for packaging applications.
CARBOHYDRATE POLYMERS
(2023)
Article
Food Science & Technology
Raquel Becerril, Cristina Nerin, Filomena Silva
Summary: Although ATH-based indicators are able to correctly indicate food shelf-life in several products at a laboratory scale, their industrial production is still impaired by the production methods used for this type of sensors. Furthermore, ATHs are labile compounds that require stabilization in the packaging material to yield stable, standardized and durable IP materials.
TRENDS IN FOOD SCIENCE & TECHNOLOGY
(2021)
Article
Food Science & Technology
Oranit Maneechot, Waraporn Hahor, Karun Thongprajukaew, Nutt Nuntapong, Samsiyah Bubaka
Summary: Butterfly pea flowers are widely used for cooking in southern Asian countries. We assessed the optimal level of a butterfly pea petal extract (BPPE) to produce blue rice. The color of cooked rice changed with BPPE levels, with decreased lightness/darkness and increased hue and chroma.
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
(2023)
Article
Biochemistry & Molecular Biology
Tilak Gasti, Shruti Dixit, Oshin J. D'souza, Vishram D. Hiremani, Shyam Kumar Vootla, Saraswati P. Masti, Ravindra B. Chougale, Ravindra B. Malabadi
Summary: The study aimed to prepare CMPR smart films based on CS/MC matrix and PR anthocyanin, showing excellent physical properties and antibacterial activity, which can be used for the preservation of marine products.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
(2021)
Article
Food Science & Technology
Fahimeh Hematian, Homa Baghaei, Abdorreza Mohammadi Nafchi, Marzieh Bolandi
Summary: A pH-sensitive indicator based on fish gelatin and Coleus scutellarioides anthocyanin extract (CSAE) was prepared and characterized in this study. By incorporating CSAE, the flexibility of the films increased, while the tensile strength and UV-Vis light transmittance decreased. The films demonstrated sensitivity to pH changes, as their color changed from purple at acidic pH to green at alkaline pH.
FOOD SCIENCE & NUTRITION
(2023)
Article
Biochemistry & Molecular Biology
Gerui Ren, Ying He, Junfei Lv, Ying Zhu, Zhengfang Xue, Yujing Zhan, Yufan Sun, Xin Luo, Ting Li, Yuling Song, Fuge Niu, Min Huang, Sheng Fang, Linglin Fu, Hujun Xie
Summary: In this study, pH sensitive colorimetric films with considerable biological activities were prepared for accurate and efficient detection of food freshness. The films exhibited good mechanical properties, high barrier ability, excellent thermal stability, and significant antioxidant and antimicrobial activity. They also showed a sensitive response to pH and ammonia, and provided a dynamic visual color switching for real-time monitoring of freshness via smartphone APP. This multifunctional film has great potential in food preservation and freshness monitoring.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
(2023)
Review
Food Science & Technology
Dan Wu, Min Zhang, Huizhi Chen, Bhesh Bhandari
Summary: This paper reviews the research progress of intelligent packaging technology used to monitor the freshness of fish products, summarizes the quality attributes of freshness of fish products, and categorizes, explains the principles, and outlines the latest applications of three advanced technologies.
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
(2021)
Article
Biochemistry & Molecular Biology
Nguyen Minh Thuy, Vo Quang Minh, Tran Chi Ben, My Tuyen Thi Nguyen, Ho Thi Ngan Ha, Ngo Van Tai
Summary: The study identified five anthocyanins in butterfly pea flower extract, with cyanidin-3-(p-coumaroyl-glucoside) found to be the most abundant. Additionally, cyanidin derivatives were discovered in the extract, which had not been detected in previous studies.
Review
Food Science & Technology
Helen Onyeaka, Taghi Miri, Abarasi Hart, Christian Anumudu, Ozioma Forstinus Nwabor
Summary: Ultrasound technology is an emerging food processing technology that inhibits microbial proliferation and extends shelf-life through the rupture and lysis of microbial cells. It has found application in various food processing, and can be combined with other treatments for enhanced efficacy.
FOOD REVIEWS INTERNATIONAL
(2023)
Article
Engineering, Environmental
Sudarshan Singh, Warangkana Chunglok, Ozioma F. Nwabor, Wanatsanan Chulrik, Chutima Jansakun, Phuangthip Bhoopong
Summary: Fruits and vegetables are important sources of nutrition and bioactive compounds for human health, but their short shelf-life at room temperature results in losses and waste during the supply chain and handling process. This study developed a porous biodegradable sodium alginate composite fortified with Hibiscus sabdariffa L. calyx extract, which showed potential applications in delaying fruit spoilage and promoting human keratinocyte cells migration.
JOURNAL OF POLYMERS AND THE ENVIRONMENT
(2023)
Article
Chemistry, Multidisciplinary
Julalak Chorachoo Ontong, Sudarshan Singh, Ozioma Forstinus Nwabor, Sarunyou Chusri, Wijittra Kaewnam, Kanyanatt Kanokwiroon, Abdi Wira Septama, Pharkphoom Panichayupakaranant, Supayang Piyawan Voravuthikunchai
Summary: A series of studies have been conducted on the biological properties of rhodomyrtone, a major active component of Rhodomyrtus tomentosa leaf. The rhodomyrtone-rich extract from R. tomentosa leaf was analyzed for its phytochemical composition and tested for anti-inflammatory activity. The extract showed low toxicity to macrophages and effectively reduced the expression of inflammation-related genes. It also exhibited antimicrobial and antioxidant properties. Safety assessment on human volunteers showed no adverse effects. Overall, the formulation containing the extract can be used as an effective topical inflammatory agent.
SEPARATION SCIENCE AND TECHNOLOGY
(2023)
Article
Chemistry, Applied
Acharaporn Issuriya, Kawinsak Jatutasri, Sineenart Sanpinit, Sasitorn Chusri, Supayang Piyawan Voravuthikunchai, Thammarat Kaewmanee, Sathianpong Phoopha, Korakot Wichitsa-nguan Jetwanna, Surasak Limsuwan
Summary: This study aimed to explore the potential use of Rhodomyrtus tomentosa ethanol leaf extract (RTEL) as a natural anti-staphylococcal controlling agent in food systems. The results showed that RTEL effectively inhibited the growth of Staphylococcus aureus and had no observed adverse effects at doses up to 300 mg/kg body weight/day. RTEL could be used in food products, such as salad dressing, without affecting consumer acceptability while successfully killing the pathogen within a few hours of exposure.
FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL
(2023)
Article
Chemistry, Physical
Pooja V. Nagime, Sudarshan Singh, Nishat M. Shaikh, Komal S. Gomare, Havagiray Chitme, Basel A. Abdel-Wahab, Yahya S. Alqahtany, Masood Medleri Khateeb, Mohammed Shafiuddin Habeeb, Marwa B. Bakir
Summary: This study comprehensively demonstrates the sustainable synthesis of biogenic C. procera flower extract capped and stabilized silver nanoparticles (CP-AgNPs) and thoroughly characterizes their phytochemical properties and potential biological applications. The synthesis of CP-AgNPs was rapid and resulted in cubic nanoparticles with a plasmonic peak at around 400 nm. The CP-AgNPs exhibited stable dispersion, high anionic zeta potential, and crystalline structure, and showed hydrogen peroxide scavenging efficacy, antibacterial and antifungal activity, as well as significant in vitro antidiabetic and anti-inflammatory activity. This efficient approach for synthesizing CP-AgNPs has potential applications in water treatment, biosensors, biomedicine, and allied science.
Article
Chemistry, Medicinal
Lois Chinwe Nwabor, Arnon Chukamnerd, Ozioma Forstinus Nwabor, Rattanaruji Pomwised, Supayang P. Voravuthikunchai, Sarunyou Chusri
Summary: Biofilm-mediated infections are critical and lead to resistance among pathogens, resulting in extended hospital stays and increased mortality rates. This study compared the efficacy of rifampicin or carbapenem monotherapies with combination therapies against resistant Acinetobacter baumannii isolates. The results showed that the combination of rifampicin with carbapenems improved their antibacterial activities.
Review
Chemistry, Medicinal
Arun Kumar Singh, Rishabha Malviya, Bhupendra Prajapati, Sudarshan Singh, Deepika Yadav, Arvind Kumar
Summary: Modern medicine has been searching for a cure for cancer for almost a century, but without much success. However, nanotechnology has shown great potential in improving cancer treatment, diagnostics, and imaging. The use of nanomaterials can enhance radiation therapy, early detection, and the development of targeted anti-metastatic drugs.
Review
Biology
Himanshu Paliwal, Bhupendra Gopalbhai Prajapati, Teerapol Srichana, Sudarshan Singh, Ravish J. Patel
Summary: The number of patients with ocular disorders has increased due to contributing factors such as aging populations, environmental changes, smoking, genetic abnormalities, etc. Age-related macular degeneration (AMD) is one of the common ocular disorders which may advance to loss of vision in severe cases. The focus of researchers in recent times has been engaged in developing targeted therapeutic products to halt the progression and maintain or improve vision in individuals diagnosed with AMD.
Review
Polymer Science
Ghallab Alotaibi, Sitah Alharthi, Biswajit Basu, Dipanjana Ash, Swarnali Dutta, Sudarshan Singh, Bhupendra G. G. Prajapati, Sankha Bhattacharya, Vijay R. R. Chidrawar, Havagiray Chitme
Summary: In the 21st century, melanoma and non-melanoma skin cancers have become a global epidemic. To combat this, the use of nano-gel as a targeted drug delivery system shows promise due to its high drug entrapment efficiency, solubilization potential, and swelling behavior. By modifying the nano-gel's properties, it can respond to various stimuli and achieve controlled release of pharmaceuticals, reducing adverse effects. This comprehensive review highlights the advancements in preparing and characterizing targeted nano-gels for the treatment of skin malignancies.
Review
Polymer Science
Rishav Sharma, Rishabha Malviya, Sudarshan Singh, Bhupendra Prajapati
Summary: Alginates are natural polysaccharides that can be obtained from brown sea algae and bacteria. Sodium alginate (SA) is widely used in biological soft tissue repair and regeneration due to its low cost, high compatibility, and moderate crosslinking. SA hydrogels, with their high printability, have gained popularity in tissue engineering, especially with the advancement of 3D bioprinting. There is growing interest in the use of SA-based composite hydrogels for material modification, molding process improvement, and various applications.
Review
Oncology
Sankha Bhattacharya, Bhuphendra G. Prajapati, Sudarshan Singh, Md Meraj Anjum
Summary: Photodynamic therapy (PDT) is a promising cancer treatment that selectively kills cancer cells using photosensitizers and specific light wavelengths. 5-aminolevulinic acid (5-ALA) is a widely used photosensitizer, but its limited penetration and targeting hinder its efficacy. Scholars have investigated nano-delivery techniques to improve 5-ALA administration and efficacy in PDT. This review summarizes recent advances in 5-ALA production pathways and highlights the potential of various nano-delivery modalities in treating different cancers. However, further research is needed to overcome challenges and improve targeting and efficacy.
JOURNAL OF CANCER RESEARCH AND CLINICAL ONCOLOGY
(2023)
Article
Plant Sciences
Sudarshan Singh, Vijay R. Chidrawar, Dessy Hermawan, Ozioma F. Nwabor, Oladipupo Olatunde, Titilope J. Jayeoye, Weerasak Samee, Julalak C. Ontong, Chuda Chittasupho
Summary: This study investigated the effect of dechlorophyllization on the phytochemistry, polyphenol contents, and biological activities of Psidium guajava leaf ethanolic extracts. The dechlorophyllized extracts (PGC and PGS) showed strong antibacterial activity, protective effect against oxidative stress, anti-inflammatory activity, and inhibitory effect on cancer cells.
SOUTH AFRICAN JOURNAL OF BOTANY
(2023)
Article
Microbiology
Ozioma Forstinus Nwabor, Arnon Chukamnerd, Pawarisa Terbtothakun, Lois Chinwe Nwabor, Komwit Surachat, Sittiruk Roytrakul, Supayang Piyawan Voravuthikunchai, Sarunyou Chusri
Summary: The study investigated the polymyxin resistance mechanisms in Klebsiella pneumoniae and assessed the activity of polymyxins combined with vancomycin against carbapenem- and polymyxin-resistant K. pneumoniae. The results demonstrated that combination therapy enhanced antibacterial activity and affected protein expression.
MICROBIOLOGY SPECTRUM
(2023)
Review
Polymer Science
Popat Mohite, Pudji Rahayu, Shubham Munde, Nitin Ade, Vijay R. Chidrawar, Sudarshan Singh, Titilope J. Jayeoye, Bhupendra G. Prajapati, Sankha Bhattacharya, Ravish J. Patel
Summary: The objective of this review is to provide a comprehensive overview of the current evidence on using chitosan-based hydrogels for managing skin infections. Chitosan, derived from chitin, possesses antimicrobial properties and shows promise for treating dermal infections. The review aims to evaluate the effectiveness, safety, and potential applications of these hydrogels by analyzing relevant studies. The findings can inform healthcare professionals and researchers in making informed decisions and developing treatment strategies.
Article
Biochemistry & Molecular Biology
Wei-Han Hui, Yen-Lin Chen, Shu-Wei Chang
Summary: Crosslinking affects the mechanical behavior and tissue metabolism of collagen-based tissues. Aging and diabetes alter the crosslinking type and density, thus changing tissue properties. High-connectivity enzymatic crosslinking and advanced-glycation end-products result in uniform deformation under daily activity, while low-connectivity enzymatic crosslinking does not. High-connectivity model displays more sliding, while AGEs induce instability in structures near the binding sites.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
(2024)
Article
Biochemistry & Molecular Biology
Yao-Bin Ma, Xiao-Qiu Zhou, Wei-Dan Jiang, Pei Wu, Yang Liu, Shu-Wei Li, Ling Tang, Lu Zhang, Hai-Feng Mi, Lin Feng
Summary: Tea polyphenols (TPs) are an inexpensive feed additive that can protect the gill function of fish against Flavobacterium columnare (F. columnare) through various mechanisms, including suppression of oxidative stress, apoptosis, and inflammation.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
(2024)
Article
Biochemistry & Molecular Biology
Yan-Jia Guo, Jing-Ru Pang, Yu Zhang, Zhong-Rui Li, Xiao-Lin Zi, Hong-Min Liu, Ning Wang, Li-Juan Zhao, Ya Gao, Bo Wang, Piet Herdewijn, Cheng-Yun Jin, Ying Liu, Yi-Chao Zheng
Summary: This study identifies the conjugation of NEDD8 to LSD1 and its impact on GC cells, revealing the significance of LSD1 neddylation in GC.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
(2024)
Review
Biochemistry & Molecular Biology
Geum-Jae Jeong, Fazlurrahman Khan, Nazia Tabassum, Young-Mog Kim
Summary: Vibrio species are motile gram-negative bacteria commonly found in aquatic environments. They can adapt to environmental fluctuations and develop protective mechanisms against host immune systems. Different types of sigma and anti-sigma factors play important roles in regulating gene expression and virulence in Vibrio species.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
(2024)
Article
Biochemistry & Molecular Biology
Zahra Mohammadbagheri, Behrooz Movahedi, Shaghayegh Saeedi, Abbas Rahmati
Summary: In this study, a reusable biobased composite hydrogel was successfully synthesized and used for the removal of Tl(I) from aqueous solutions. The hydrogel exhibited high adsorption capacity and thermal stability, and the adsorption process was found to be thermodynamically spontaneous. The results demonstrated that the hydrogel can be reused multiple times without significant loss of its adsorption capacity.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
(2024)
Article
Biochemistry & Molecular Biology
Iqra Batool, Muhammad Imran, Ayesha Anwar, Farhan Ahmed Khan, Afrah E. Mohammed, Ashwag Shami, Hafiz Iqbal
Summary: Enzyme immobilization on ZnO/SnO2 and ZnO/SnO2/SA nanocomposites was studied, and the catalytic and biochemical characteristics of the immobilized enzyme were investigated. The results showed that ZnO/SnO2 and ZnO/SnO2/SA nanostructures are suitable carriers for enzyme immobilization.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
(2024)
Article
Biochemistry & Molecular Biology
Elias Mosaffa, Dhruvi Patel, Nasim Amiri Ramsheh, Rishikumar Indravadan Patel, Atanu Banerjee, Hossein Ghafuri
Summary: In this study, a unique 3D bead structure of adsorbent, composed of bacterial cellulose microfilaments reinforced chitosan adorned with melamine 2D plates, was synthesized for anionic dye removal. The adsorbent showed high specific surface area and abundant functional groups, resulting in exceptional adsorption capacity. The characteristics and optimal conditions of the adsorbent were assessed and analyzed.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
(2024)
Article
Biochemistry & Molecular Biology
Carolina Gismene, Jorge Enrique Hernandez Gonzalez, Marilia de Freitas Calmon, Andrey Fabricio Ziem Nascimento, Angela Rocio Nino Santisteban, Felipe Antunes Calil, Alana Della Torre da Silva, Paula Rahal, Rejane Maira Goes, Raghuvir Krishnaswamy Arni, Ricardo Barros Mariutti
Summary: Mammaliicoccus sciuri, a bacterium of clinical and veterinary relevance, expresses the virulence factor Exfoliative Toxin C (ExhC), which binds specifically to desmoglein-1 (Dsg1) and plays a role in tissue integrity. This study investigates the necrotic activity of ExhC and identifies a variant lacking necrotic potential but retaining enzymatic activity through mutagenesis experiments and crystal structure determination.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
(2024)
Article
Biochemistry & Molecular Biology
Bibhas K. Bhunia, Ashutosh Bandyopadhyay, Souradeep Dey, Biman B. Mandal
Summary: Intervertebral disc degeneration is a major cause of chronic low back pain and disability. Researchers have developed a bioactive silk-based hybrid hydrogel system functionalized with decellularized human Wharton's jelly extracellular matrix as bioactive cues. The hydrogels mimic the rheological and mechanical properties of the native nucleus pulposus tissue and support cell viability, proliferation, and tissue maturation.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
(2024)
Article
Biochemistry & Molecular Biology
Qun Zhang, Yonggan Yan, Zhao Li, Jing Du, Kai Zhang, Liguo Zhang, Ting Wang, Alberto Bianco, Shaohua Ge, Baojin Ma
Summary: A new crosslinking strategy has been devised to construct injectable sodium alginate hydrogels, which can be regulated for injectability and have great potential in biomedical applications.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
(2024)
Article
Biochemistry & Molecular Biology
Seong Eun Hong, Ji-Soo Lee, Hyeon Gyu Lee
Summary: The potential of multi-layer nanoemulsions for improving the cellular uptake, antioxidant activity, and in vitro bioaccessibility of alpha-tocopherol was examined. The results showed that the multi-layer nanoemulsions significantly enhanced the cellular uptake and antioxidant activity of alpha-tocopherol compared to free coumarin 6. Furthermore, the use of chitosan and dextran sulfate as wall materials in the multi-layer nanoemulsions led to even higher cellular uptake, in vitro bioaccessibility, and antioxidant activity of alpha-tocopherol.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
(2024)
Article
Biochemistry & Molecular Biology
Jingjing Yu, Yanhui Zhang, Ruoning Zhang, Yanxiang Gao, Like Mao
Summary: High internal phase emulsions (HIPEs) based on beeswax (BW) oleogels and octenyl succinic acid starch (OSA starch) were prepared by a simple one-step method. The results showed that oleogelation improved the stability and encapsulation capability of the HIPEs, which is significant for the development of novel healthy food.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
(2024)
Review
Biochemistry & Molecular Biology
Bi-Feng Yao, Xiu-Ju Luo, Jun Peng
Summary: The balanced and continuous fission and fusion of mitochondria, regulated by OPA1, are important for maintaining mitochondrial dynamics in cardiovascular disorders. Understanding the role of OPA1 in mitochondrial fusion can provide insights into the pathogenesis of cardiovascular diseases.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
(2024)
Review
Biochemistry & Molecular Biology
Gokul Paramasivam, Anandhavelu Sanmugam, Vishnu Vardhan Palem, Murugan Sevanan, Ananda Babu Sairam, Nachiappan Nachiappan, Buhyun Youn, Jung Sub Lee, Muthuchamy Nallal, Kang Hyun Park
Summary: Nanomaterials are being used to deliver therapeutic agents in living systems. Different nanotechnological applications such as immunosensors, immune assays, and drug delivery are being implemented using nanotechnology. Genomics plays a crucial role in selecting appropriate drugs for personalized cancer therapy. It helps in analyzing gene and protein expression, disease classification, and designing disease models. Delivering drugs to specific areas using nanoparticles is a challenging issue.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
(2024)
Article
Biochemistry & Molecular Biology
Jing Li, Wei Wang, Han Wu, Feng Peng, Hui Gao, Ying Guan
Summary: In this study, CMH-based CPF films were prepared and their thermal and barrier properties were successfully regulated. The tensile strength and water vapor barrier property of CPF films were significantly improved, making them promising for food packaging applications.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
(2024)
