Highly Sensitive, Flexible, Stable, and Hydrophobic Biofoam Based on Wheat Flour for Multifunctional Sensor and Adjustable EMI Shielding Applications
出版年份 2021 全文链接
标题
Highly Sensitive, Flexible, Stable, and Hydrophobic Biofoam Based on Wheat Flour for Multifunctional Sensor and Adjustable EMI Shielding Applications
作者
关键词
-
出版物
ACS Applied Materials & Interfaces
Volume 13, Issue 25, Pages 30020-30029
出版商
American Chemical Society (ACS)
发表日期
2021-06-16
DOI
10.1021/acsami.1c05803
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