Decolorization of a Corn Fiber Arabinoxylan Extract and Formulation of Biodegradable Films for Food Packaging
出版年份 2021 全文链接
标题
Decolorization of a Corn Fiber Arabinoxylan Extract and Formulation of Biodegradable Films for Food Packaging
作者
关键词
-
出版物
Membranes
Volume 11, Issue 5, Pages 321
出版商
MDPI AG
发表日期
2021-04-29
DOI
10.3390/membranes11050321
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- Functional and nutraceutical properties of maize bran cell wall non-starch polysaccharides
- (2021) Farhan Saeed et al. INTERNATIONAL JOURNAL OF FOOD PROPERTIES
- Understanding the Barrier and Mechanical Behavior of Different Nanofillers in Chitosan Films for Food Packaging
- (2021) João Pires et al. Polymers
- Characterization of Pectin Films Integrated with Cocoa Butter by Continuous Casting: Physical, Thermal and Barrier Properties
- (2020) J. F. Mendes et al. JOURNAL OF POLYMERS AND THE ENVIRONMENT
- Purification of Arabinoxylans from Corn Fiber and Preparation of Bioactive Films for Food Packaging
- (2020) Maria Serra et al. Membranes
- Review on the Biological Degradation of Polymers in Various Environments
- (2020) Silvia Kliem et al. Materials
- A novel combination of methods for the extraction and purification of arabinoxylan from byproducts of the cereal industry
- (2019) Cassie Anderson et al. Journal of Food Measurement and Characterization
- Mechanical profiles and topographical properties of films made from alkaline extracted arabinoxylans from wheat bran, maize bran, or dried distillers grain
- (2018) Cassie Anderson et al. FOOD HYDROCOLLOIDS
- Antioxidative and antimicrobial edible chitosan films blended with stem, leaf and seed extracts of Pistacia terebinthus for active food packaging
- (2018) Murat Kaya et al. RSC Advances
- Ferulated Arabinoxylans and Their Gels: Functional Properties and Potential Application as Antioxidant and Anticancer Agent
- (2018) Mayra Alejandra Mendez-Encinas et al. Oxidative Medicine and Cellular Longevity
- Polysaccharide-based films and coatings for food packaging: A review
- (2017) Patricia Cazón et al. FOOD HYDROCOLLOIDS
- Development and characterization of bilayer films of FucoPol and chitosan
- (2016) Ana R.V. Ferreira et al. CARBOHYDRATE POLYMERS
- Biodegradable films produced from the bacterial polysaccharide FucoPol
- (2014) Ana R.V. Ferreira et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Utilisation of corn (Zea mays) bran and corn fiber in the production of food components
- (2010) Devin J Rose et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Barrier properties of biodegradable composite films based on kappa-carrageenan/pectin blends and mica flakes
- (2009) Vítor D. Alves et al. CARBOHYDRATE POLYMERS
Publish scientific posters with Peeref
Peeref publishes scientific posters from all research disciplines. Our Diamond Open Access policy means free access to content and no publication fees for authors.
Learn MoreBecome a Peeref-certified reviewer
The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.
Get Started