Screening and Preservation Application of Quorum Sensing Inhibitors of Pseudomonas Fluorescens and Shewanella Baltica in Seafood Products
出版年份 2021 全文链接
标题
Screening and Preservation Application of Quorum Sensing Inhibitors of Pseudomonas Fluorescens and Shewanella Baltica in Seafood Products
作者
关键词
Pseudomonas fluorescens, Shewanella baltica, Virtual screening, Cytidine-5′-monophosphate, 5′-adenylic acid
出版物
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume -, Issue -, Pages 111749
出版商
Elsevier BV
发表日期
2021-05-19
DOI
10.1016/j.lwt.2021.111749
参考文献
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