The influence of adjustment for energy misreporting on relations of cake and cookie intake with cardiometabolic disease risk factors

Prevalence and characteristics of misreporting of energy intake in US adults: NHANES 2003–2012

(2015) Kentaro Murakami et al.   BRITISH JOURNAL OF NUTRITION

Snacking patterns, diet quality, and cardiovascular risk factors in adults

(2014) Theresa A Nicklas et al.   BMC PUBLIC HEALTH

Consumption of fatty foods and incident type 2 diabetes in populations from eight European countries

(2014) B Buijsse et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Increased eating frequency linked to decreased obesity and improved metabolic outcomes

(2014) B T House et al.   INTERNATIONAL JOURNAL OF OBESITY

Energy balance measurement: when something is not better than nothing

(2014) N V Dhurandhar et al.   INTERNATIONAL JOURNAL OF OBESITY

The Improved Physical Activity Index for Measuring Physical Activity in EPIC Germany

(2014) Angelika Wientzek et al.   PLoS One

Validation of Anthropometric Indices of Adiposity against Whole-Body Magnetic Resonance Imaging – A Study within the German European Prospective Investigation into Cancer and Nutrition (EPIC) Cohorts

(2014) Jasmine Neamat-Allah et al.   PLoS One

Diet and risk of chronic diseases: results from the first 8 years of follow-up in the EPIC-Potsdam study

(2013) A von Ruesten et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Cross-sectional associations of objectively measured physical activity, cardiorespiratory fitness and anthropometry in European adults

(2013) Angelika Wientzek et al.   Obesity

Development and Validation of a Risk Score Predicting Substantial Weight Gain over 5 Years in Middle-Aged European Men and Women

(2013) Annika Steffen et al.   PLoS One

Alternative Methods of Accounting for Underreporting and Overreporting When Measuring Dietary Intake-Obesity Relations

(2011) Michelle A. Mendez et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

Feasibility of innovative dietary assessment in epidemiological studies using the approach of combining different assessment instruments

(2011) Anne-Kathrin Illner et al.   PUBLIC HEALTH NUTRITION

Saturated Fatty Acids and Risk of Coronary Heart Disease: Modulation by Replacement Nutrients

(2010) Patty W. Siri-Tarino et al.   Current Atherosclerosis Reports

Modeling Data with Excess Zeros and Measurement Error: Application to Evaluating Relationships between Episodically Consumed Foods and Health Outcomes

(2009) Victor Kipnis et al.   BIOMETRICS