Root-Associated Endophytic Bacterial Community Composition of Asparagus officinalis of Three Different Varieties
出版年份 2021 全文链接
标题
Root-Associated Endophytic Bacterial Community Composition of Asparagus officinalis of Three Different Varieties
作者
关键词
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出版物
INDIAN JOURNAL OF MICROBIOLOGY
Volume 61, Issue 2, Pages 160-169
出版商
Springer Science and Business Media LLC
发表日期
2021-03-19
DOI
10.1007/s12088-021-00926-6
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