Visual Marketing: The Importance and Consumer Recognition of Fruit Brands in Supermarket Fruit Displays

Choice architecture meets motivation science: How stimulus availability interacts with internal factors in shaping the desire for food

(2020) Amir Ghoniem et al.   APPETITE

Seeing through the forest: The gaze path to purchase

(2020) Bridget K. Behe et al.   PLoS One

Give us today our daily bread: The effect of hunger on consumers’ visual attention towards bread and the role of time orientation

(2020) Kerstin Gidlöf et al.   FOOD QUALITY AND PREFERENCE

Unsold is unseen … or is it? Examining the role of peripheral vision in the consumer choice process using eye-tracking methodology

(2018) Erik Wästlund et al.   APPETITE

Buy, eat or discard? A case study with apples to explore fruit quality perception and food waste

(2018) Sara R. Jaeger et al.   FOOD QUALITY AND PREFERENCE

Consumer preferences for organic labels in Germany using the example of apples – Combining choice-based conjoint analysis and eye-tracking measurements

(2018) Stephan G.H. Meyerding et al.   JOURNAL OF CLEANER PRODUCTION

Increasing consumers' attention capture and food choice through bottom-up effects

(2018) Anne O. Peschel et al.   APPETITE

The effect of fat content on visual attention and choice of red meat and differences across gender

(2016) Marija Banović et al.   FOOD QUALITY AND PREFERENCE

Consumers’ visual attention to fruit defects and disorders: A case study with apple images

(2016) Sara R. Jaeger et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

The identification of viewing patterns of chocolate snack packages using eye-tracking techniques

(2015) Rubén Rebollar et al.   FOOD QUALITY AND PREFERENCE

Do you like what you see? The role of first fixation and total fixation duration in consumer choice

(2015) Laura N. van der Laan et al.   FOOD QUALITY AND PREFERENCE

Attention mediates the effect of nutrition label information on consumers’ choice. Evidence from a choice experiment involving eye-tracking

(2014) Svetlana Bialkova et al.   APPETITE

Left isn't always right: placement of pictorial and textual package elements

(2013) Tobias Otterbring et al.   British Food Journal

Consumer Visual Processing of Food Labels: Results from an Eye-Tracking Study

(2013) Gastón Ares et al.   JOURNAL OF SENSORY STUDIES

Influences of packaging attributes on consumer purchase decisions for fresh produce

(2012) Georgios Koutsimanis et al.   APPETITE

Eye tracking and nutrition label use: A review of the literature and recommendations for label enhancement

(2012) Dan J. Graham et al.   FOOD POLICY

Using combined eye tracking and word association in order to assess novel packaging solutions: A case study involving jam jars

(2012) Betina Piqueras-Fiszman et al.   FOOD QUALITY AND PREFERENCE

What determines consumer attention to nutrition labels?

(2010) Svetlana Bialkova et al.   FOOD QUALITY AND PREFERENCE

Diversity in the determinants of food choice: A psychological perspective

(2007) E.P. Köster   FOOD QUALITY AND PREFERENCE