Aptamer biorecognition-triggered hairpin switch and nicking enzyme assisted signal amplification for ultrasensitive colorimetric bioassay of kanamycin in milk

标题
Aptamer biorecognition-triggered hairpin switch and nicking enzyme assisted signal amplification for ultrasensitive colorimetric bioassay of kanamycin in milk
作者
关键词
Kanamycin, Aptamer, Nicking enzyme, Recycling amplification, Colorimetric biosensor
出版物
FOOD CHEMISTRY
Volume 339, Issue -, Pages 128059
出版商
Elsevier BV
发表日期
2020-09-11
DOI
10.1016/j.foodchem.2020.128059

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